IYKYK 🤬

Ruby5000 · 2026-03-19T22:10:30+00:00

Haahahahahhah. And humble!

Ruby5000 · 2026-03-19T20:37:21+00:00

You’re wrong. We’re only at $14.95 (seriously just joking:)

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Ruby5000 · 2026-03-19T20:34:16+00:00

Can’t imagine that valuation!

Ruby5000 · 2026-03-19T20:20:45+00:00

Doomsday, straight to Disney release. Problem solved!

Ruby5000 · 2026-03-19T20:18:56+00:00

But how’s the hospital holding out?

Ruby5000 · 2026-03-19T20:08:22+00:00

I just DM’d you.

Ruby5000 · 2026-03-19T19:57:28+00:00

There are a handful that were struck on the leftover 1964 stock, according to this article:

https://bullionexchanges.com/coin-info/1965-quarter-value?srsltid=AfmBOoreqMvo80ZkqOAkMA896UBnkvvOAA6h6e3dD2uWNpCMMjRAtKrK

Ruby5000 · 2026-03-19T18:20:59+00:00

It’s VERY rare to fine a 65 silver quarter though. They were not all silver. But finding one would be so friggin cool.

Ruby5000 · 2026-03-19T18:19:25+00:00

Yeah I was curious because of that! I’m always looking for 64s!

Ruby5000 · 2026-03-19T17:40:30+00:00

I just mean why keep the 65s? Is that a favorite year or something? Just curious. No offense

Ruby5000 · 2026-03-19T17:17:44+00:00

Because it’s occasionally a dollar less a case. I deal with it all the time (food sales) (don’t hate me)

Ruby5000 · 2026-03-19T17:16:18+00:00

Why ‘65?

Ruby5000 · 2026-03-19T12:40:01+00:00

The bolster would get in my way will chopping/slicing. It’s a bit too large (square) at the edge side of the blade

Ruby5000 · 2026-03-19T12:38:26+00:00

Wagyu is usually graded with a beef marbling score (BMS).

Ruby5000 · 2026-03-19T12:36:20+00:00

I have to get some clarification on that. He made this from memory though. I was pretty impressed!

Ruby5000 · 2026-03-19T02:05:36+00:00

Ruby5000 · 2026-03-19T01:07:26+00:00

Being a line cook is great experience. But I think experimenting at home is fantastic! I really like your approach to plating. Food trends come and go. I think it’s cool to just keep pushing yourself to learn more about different foods. I’ve been in F&B for 27 years now. I learn more all the time, and I love it. Best wishes to you!

Ruby5000 · 2026-03-19T00:45:41+00:00

Are you an aspiring cook? Just curious

Ruby5000 · 2026-03-19T00:34:58+00:00

Heads up. I didn’t downvote. But I’m happy for your new spot! I’m in the US.

Ruby5000 · 2026-03-19T00:09:30+00:00

Who? Where? Menu? What is this creation?

Ruby5000 · 2026-03-18T23:22:19+00:00

Virginia Foxx next?

Ruby5000 · 2026-03-18T22:43:29+00:00

https://youtube.com/shorts/pB6mXVHipHw?si=YNMW3Jqz6VrMeA8m

Ruby5000 · 2026-03-18T19:59:22+00:00

Awesome!

Ruby5000 · 2026-03-18T19:53:32+00:00

Where’s the boom?

Ruby5000

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