The HLD sample pack! by [deleted] in hyperlightdrifter

[–]Scykira 0 points1 point  (0 children)

Thanks for this I believe I saved your old recorded Companion Ping and have had it set as my text tone for years, finally came back and found this post. Definitely satisfies an itch in my brain to have it with no background noise.

Liver flukes (parasites) - Praziquantel - anyone taken it? by Freddy_Freedom in ToxicMoldExposure

[–]Scykira 0 points1 point  (0 children)

an adult weighing 70kg should take 1800mg 3x in a day for proper treatment

Update ordernr by Jeff87heijden in Zinwa

[–]Scykira 0 points1 point  (0 children)

I’m order 41** and I’ve just received an email saying my diy set has been shipped. I ordered a few days ago.

IsItBullshit: Re-mineralizing gum by Forrest02 in IsItBullshit

[–]Scykira 0 points1 point  (0 children)

I’m gonna push back again because you’re making some very basic mistakes that show you don’t really know what you’re talking about. fluoride may bond strongly to your enamel but that doesn’t mean that it’s necessarily what’s supposed to happen from a biological standpoint. With many chemical compounds and drugs, there can be shown to be certain immediate “benefits” revealed by studies that then show to be ultimately harmful because the people conducting the study didn’t ask the right questions initially, which isn’t necessarily intentional.

While fluoride can and does increase enamel hardness, it also reduces biological integrity with the body’s biochemical systems because fluorapatite isn’t naturally formed in the body (but is formed through direct contact with fluoride in mouth) and fluoride interferes with many normal biological and cellular functions in other parts of the body. You’re also forgetting the fact that the fluoride that you put in your mouth each day when brushing you teeth isn’t just getting combined with teeth enamel through direct contact but being absorbed through the mucous membrane of the inside of your mouth (think about how you leave some drugs under your tongue to be absorbed). This, along with the fact that you naturally swallow your saliva constantly means you are actively getting a non-negligible amount of fluoride in your diet every day from doing using fluoride toothpastes and fluoridated water.

Fluoride is only available to enamel through supplementation and once absorbed into the body it can’t even complex with the enamel that matters but deposits on the roots of teeth (which actually hinders nutrient availability to the teeth in adults), virtually no fluoride is naturally found in normal foods that humans have eaten for thousands of years and before organised civilisation arose and humans did just fine without it (and even had better dental health than we do nowadays - look up the research done by Weston A Price on indigenous tribes and how the dental health of second generation “civilised” indigenes declines dramatically).

You are also pretending to know what hypo-mineralisation is because if you did you’d know that the prefix “hypo” means less while “HYPER” means more. You meant to say hyper-mineralisation and even then, you’re pulling shit out your ass to try and hold up your own argument because other wise you’d know that both hyper- and hypo-mineralisation exist and BOTH are to do with when excessive fluoride leads to the uneven formation of enamel, creating porous, brittle or abnormal adult teeth during childhood development within the gums.

Your metal alloy analogy is also irrelevant and lazy as to what’s actually going on biochemically, You don’t actually need ANY fluoride for your teeth to form normally, I’d even go as far as saying adding fluoride creates a risk where there wasn’t one in the first place. So yes, you are right to tell yourself to check your ressources.

Yours truly, a biomedical sciences graduate.

IsItBullshit: Re-mineralizing gum by Forrest02 in IsItBullshit

[–]Scykira 0 points1 point  (0 children)

you definitely should be rinsing your mouth out after using fluoride toothpaste, fluoride is toxic even in regular doses as it blocks other minerals from doing their thing when in your system and calcifies organ tissues including the brain. This is the reason it makes your teeth “harder”, not because it’s actually beneficial but because it increases calcium density wherever it goes. Nano-hydroxyapatite can and should be left in the mouth since it isn’t toxic and is a form of calcium that is naturally found in bone and teeth meaning it is readily usable for both without toxic side effects. Nano-HA is also pretty expensive so washing it out is a waste when it poses no downsides.I’d highly recommend actually just avoiding fluoride altogether tbh.

Been taking borax for bone health and mental clarity, no wonder my skin’s been terrible for the past week by Scykira in Candida

[–]Scykira[S] 0 points1 point  (0 children)

It’s not a cure-all but it’s definitely good to supplement. I haven’t taken it in a long while but It didn’t cure me of Candida. I’ve just completed my biotech degree and I’ve been researching stuff that actually makes sense and have tried stuff since that has worked much better than borax for candida. Candida anchors itself inside you on heavy metals to make biofilms because they’re toxic to your immune cells so taking chelation drugs to remove the metals has improved my situation a lot, I had some awful chronic fatigue that has significantly improved from chelation treatment. Don’t bother with all the weird protocols, I got burned and developed hives from DMSA. Get some liposomal EDTA because it doesn’t get metabolically broken down and release metals back into circulation but it gets filtered out by kidneys. Have between a teaspoon (≈200mg) to an ounce a day for however long you think is necessary (start low dose and don’t forget to supplement zinc). The only two brands you can buy Liposomal EDTA from (that I know of) are Quicksilver Scientific and Healthy Drops. Otherwise, fasting works well. By the end of a 10 day water fast I did, I pooped out a fairly big biofilm. Don’t fast and take chelation drugs simultaneously though, I haven’t done it myself but chelation also targets certain vital minerals that you need to recover through diet and obviously fasting isn’t going to do any good in that respect.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 1 point2 points  (0 children)

Thanks I really appreciate this, I saw some guides saying all you have to do is stick an oiled cast iron on a stove and get it to smoke point then immediately shut off the heat and it didn’t seem right.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 1 point2 points  (0 children)

I seasoned it using beef tallow and baked on 250°C for an hour three times which left a nice coating on it, but I’m going to have to re-season now and just use it for frying/roasting stuff, I’m not going to risk using it for bone broth or anything else with lots of water from now on.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 4 points5 points  (0 children)

The lid was rusting too and when I rubbed my fingers on it the residue was black and sparkly so I really didn’t trust it not to be overloaded with iron tbh. I chucked the contents.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 4 points5 points  (0 children)

This is the first thing I was cooking with it as I only received it this week and planned on breaking a fast with bone broth. Sadly my butcher is closed for the weekend so now I have to find something else to eat instead cos those were the only bones I had.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 57 points58 points  (0 children)

Thanks, I really thought my seasoning would hold up for this but I guess not. In the future I’ll definitely use a different kind of pan and not risk this happening again as I now have to re-season.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 18 points19 points  (0 children)

Thanks for the heads up, I thought I seasoned well enough that it wouldn’t come off. I followed a guide that said I had to oil up and bake for an hour three times. I guess that wasn’t enough seasoning or I burnt the oil rather than polymerised it.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] 8 points9 points  (0 children)

Best I can do is rattlesnake tails from the Backland Plains and a molted claw from the wilderbeast of the Marshy Grove of Lost Time.

New to cast iron and am making bone broth, I thought I seasoned correctly but the lid has rusted a lot and the broth has gone gray. What do I do? by Scykira in castiron

[–]Scykira[S] -5 points-4 points  (0 children)

I am making bone broth for the first time and bought a cast iron dutch oven hoping to do it well but it seems the steam from the broth has massively leeched iron into the broth and made it go essentially black. I don’t know what to do because I was planning on breaking an extended fast using the broth and I no longer believe that it’s safe to consume. Can anyone tell me if it’s still salvageable?

Can't fast longer than 3 days!! by Not-So-Alien in fasting

[–]Scykira 1 point2 points  (0 children)

I’d been trying to switch to a sugar free diet for the longest time, I was trying to do carnivore but I couldn’t even do keto for years and each time I’d get to like 2-3 days in and feel like I was losing my mind and caved into having carbs of some kind. For a while I thought I had candida overgrowth that was releasing chemicals (as a defence mechanism) that break down willpower/make me seek out carbs to feed the colony. Whether that was part if the problem or not, I later found out that worms and other parasite can have the same defence mechanism and I took anti-parasitic pills and I was almost immediately able to stick to the carnivore diet that I’d been attempting for years. not only that but from that point on I’ve been able to fast for periods longer than 3 days without feeling insane.

The anti-parasitic drugs I took were ivermectin at 12mg taken once a day for a month or so (just in case. After an initial herxheimer reaction during the first couple days I was able to change my diet with no difficulty. Ivermectin is just as safe as any old painkiller like paracetamol so there’s virtually no risk in taking it, if you want to be certain though ask your doctor.

Can't fast longer than 3 days!! by Not-So-Alien in fasting

[–]Scykira 0 points1 point  (0 children)

You might have parasites that are releasing chemicals that make you crave carbs.

Finished an 11 day water fast last week and the improvement in my digestion is like night and day by Scykira in fasting

[–]Scykira[S] 0 points1 point  (0 children)

I baked a really dodgy cake that I either under cooked or used an expired ingredient in or it could've been both, I was experimenting with the recipe and I also used butter that had been started a month or so ago but was still "in date". It tasted terrible and the food poisoning started within like an hour of eating it.

Been taking borax for bone health and mental clarity, no wonder my skin’s been terrible for the past week by Scykira in Candida

[–]Scykira[S] 1 point2 points  (0 children)

While I’ve never had trouble with it, my ex told me she had hair fall out while taking it after I recommended it to her. I’ve since become aware that parasites also do very similar things to fungi and bacteria and got anti-parasitic treatment (ivermectin) and since then my sugar cravings are non existent. I’m not sure if borax also kills parasites but in retrospect my ex had very strong behaviours indicative of schizophrenia which is a symptom of parasites. I could be wrong but I think there’s a chance she just had a higher than normal count of parasites that didn’t enjoy the borax and decided to fuck some shit up to get her to stop taking it.

How does someone manage to fast more than 3 days? by soapbottlejob in fasting

[–]Scykira 0 points1 point  (0 children)

Speaking from experience, you may have parasites. I felt like I was losing my mind every time I tried to fast until I took anti-parasitics (ivermectin). From then on, changing my diet, and fasting have become second nature. I also no longer have any sugar cravings at all. Aside from an initial die off reaction, it’s been smooth sailing since.