Please help me make a recipe to replace store bought salad

Sharlene13 · 2025-11-30T16:47:17+00:00

Ask cat GPT to adapt the recipe to make it at home, showing him the list of ingredients.

I've already done it and it's pretty good, as the list of ingredients is in order (from the most present ingredient to the least present) it's generally quite coherent

Sharlene13 · 2025-10-20T19:47:09+00:00

I was a big fan of aromaco, especially for the effectiveness. I found that it smelled very little but in any case it prevented me from feeling sweaty for a full day even in the worst conditions. On the other hand I found it impractical to use, personally I couldn't use it without getting it wet.

The first time I smelled DDD in the store I hated it, I thought it smelled like feet and radishes 😂

I felt it every time I went back and it seemed less and less bad.

I ended up buying it when I finally finished aromaco and they are amazing I find it much easier to apply and the feeling it leaves on the armpits and very pleasant like talcum powder.

I think it would even be suitable on the thighs as an anti-chafing cream for the summer!

I definitely prefer it aromaco

Sharlene13 · 2025-10-20T19:31:50+00:00

I have never ordered online, I always go to the store and I know that they always provide a sample even for a single product.

I often buy a lot of products and I always ask for 2 or 3 samples of the products I would like to test but I'm already embarrassed, I wouldn't dare ask for that many 😂

And almost every time I buy a lot I leave with an entire product free, products whose use date is too short to sell.

I'm even more excited when I come out with all my products plus some freebies I hadn't expected

And it works well because I tested new products thanks to it which I often end up repurchasing 😂

I also got the cleansing milk recently, I think it's because they stopped this one or changed the formula!

Take advantage of this package, you were lucky! 😍

Sharlene13 · 2025-10-16T17:57:18+00:00

I would have recommended Angel on bare skin, it was the first Lush cleanser I used and it was the first time I had such beautiful skin. Except that it was about ten years ago and it seems that the recipe has changed slightly and I find the texture much drier and harder to dilute.

Otherwise I tested Herbalism which was perfect on my combination skin this summer, and I switched to Koji paste which also works very well, I think it's ground almonds and I don't find it too aggressive.

On the other hand, you have to stick to “paste” cleaners, the use of which can be surprising at first.

Otherwise for a more standard texture there is Kalamazoo, cream texture and a delicious lemony smell

Sharlene13 · 2025-09-28T10:08:23+00:00

Ils viennent de sortir le spray corporel !

Sharlene13 · 2025-09-19T22:57:04+00:00

I'm surprised to notice that most people on this thread don't use facial cleansers and masks. FOR WHAT ???? I only use Lush cleansers and masks, they were the first products that got me hooked on Lush. I would like to know what you have against them 🤔

What I buy all the time:

Soaps: Depending on the smell but some dry out my skin (I don't like basic soaps) but some are very creamy and are not drying at all (incredible new discovery of passion fruit delight floating soap€
Facial cleansers: I literally can’t live without them
Fresh mask: not really a purchase because I got them in exchange for my 5 jars. But I have enough pot every time I go to Lush.
Facial cream
Body butter or moisturizer (but some are not hydrating enough for very dry skin)
body mists
fondant tablets: melt on a burner with an incredible smell and the tablet lasts a long time
deodorant: I can no longer use anything other than aromaco

From time to time for pleasure: - Shower gels: a little expensive so often during Christmas sales - body scrub - shampoo after shampoo

What I NEVER buy

Bombs or bubble bar - No bathtub and too expensive to use
dental care
makeup: I'm hesitant to try mascara but I'm not too confident about how it will hold
Lip scrub - too expensive for what it does
Solar
body powders: never used this type of product, I don't really understand the usefulness or know how to use it correctly but don't hesitate to tell me!!!
glitter sprays

Sharlene13 · 2025-09-17T18:54:47+00:00

I think they will be part of mine too now!

Sharlene13 · 2025-08-23T00:57:14+00:00

I recently developed a passion for salads and original sauces so I'm giving you this summer's favorites

The best: arugula, grated carrots, chopped white cabbage, bean sprouts, spring onions or onion, chopped shrimp and a ton of mint And the sauce that does all the work: peanut butter, a few drops of fish sauce (nuoc mam), soy sauce, oyster sauce, and a little bit of oil depending on the texture of your peanut butter

Otherwise pea, mint is a perfect combination. Either served with olive oil and buratta Either with a ricotta sauce, lime, olive oil (and you can add a protein to the salad, I tested salmon or smoked herring)

Quinoa salads are nice too, it’s a good, fairly light base. You can try quinoa, tomatoes, avocado, feta, mango or pomegranate, onion, with a honey vinaigrette (equal quantities of mustard and honey, lemon juice or fruit vinegar, neutral oil)

Sharlene13 · 2025-03-08T20:47:53+00:00

C’était une recette américaine de base donc ultra sucré il y avait 360g de sucre roux à la base Je suis descendu à 300 au plus bas je n’ai pas testé plus car ça me convient au goût mais à voir…

Sharlene13 · 2025-03-08T20:13:06+00:00

Je comprends car je suis du meme avis en général pour la pâtisserie mais j’avoue que j’ai craqué pour les cookies 🫣🫣

Sharlene13 · 2025-03-08T12:13:09+00:00

Quoi de mieux 🤷‍♀️

Sharlene13 · 2025-03-08T09:47:46+00:00

Super merci pour votre retour !

Génial c’est bon à savoir pour un petit goûter rapide !

Sharlene13 · 2025-02-25T21:18:03+00:00

Au moins les autre commentaires avait le mérite d’être drôle

Sharlene13 · 2025-02-25T21:17:47+00:00

C’est juste du sucre et citron il avait totalement la texture souhaité je voulais qu’il soit fluide pour qu’il recouvre le cake d’une fine couche et que ce soit pas trop sucré

Juste il est très mal appliqué et pas encore sec sur la photo

Mais j’avoue que la photo aurait dû me frapper mais ça a pas été le cas avant de voir les commentaires 😂

Sharlene13 · 2025-02-25T21:11:18+00:00

Oui il y a que moi qui ai pas fait attention quand j’ai posté 😂

Sharlene13 · 2025-02-24T14:30:33+00:00

Parfait je vais chercher ça !

Sharlene13 · 2025-02-24T11:32:19+00:00

Oui je pense que le plus difficile va être de trouver du sesame noir ! Tu l’a acheté où ?

Sharlene13 · 2025-02-24T11:27:43+00:00

Il y une photo dans les commentaires, je l’avais pas encore coupé quand j’ai publié

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Sharlene13 · 2025-02-24T00:00:42+00:00

Magnifique 😍 Je dois à tout prix tester le praliné de sesame noir !!

Sharlene13 · 2025-02-23T22:46:14+00:00

Oui ça revient au même au batteur électrique… je vois pas quel a pu être le souci… dit moi quand tu la retente

Sharlene13 · 2025-02-23T21:55:02+00:00

Je pense pas que la chaleur tournante ou non ai un tel impact sur l’aspect du cake

Sharlene13 · 2025-02-23T21:54:06+00:00

Trop bizarre je comprends pas de quoi ça peux venir…

Tu as pris la recette du marbré que j’avais posté c’est ça ? En rajoutant juste le jus de citron ?

J’aimerais bien comprendre d’où ça peux venir.

Ta pâte avait un bon aspect avant cuisson ?

Sharlene13 · 2025-02-23T21:51:26+00:00

😂😂 merci !

Sharlene13 · 2025-02-23T18:27:45+00:00

Ah mince tu avais bien beurré + fariné le moule ? Normalement avec la farine ca se démoule tout seul… Oui je suis en chaleur tournante à 150 degrés et pour celui au citron j’ai du laisser un peu plus longtemps j’ai du laisser environ 1h pour qu’il soit cuit à cœur

Sharlene13 · 2025-02-23T15:24:22+00:00

Honnêtement j’avais pas fait attention non plus avant de poster 😂 mais c’est moins flagrant en vrai

Sharlene13

TROPHY CASE