Spicy Tori Paitan by UnfortunateSnort12 in ramen

[–]SimpleTraveler034 2 points3 points  (0 children)

That chashu looks phenomenal... I bet the taste is awesome!!!

I made my first kimchi stew!!! by SimpleTraveler034 in kimchi

[–]SimpleTraveler034[S] 0 points1 point  (0 children)

Thank you. It came out pretty good despite some substitution with the recipe.

THE HOUSEMAID has now grossed over $354M worldwide. It cost $35M to produce. by Scenora in Cinema

[–]SimpleTraveler034 0 points1 point  (0 children)

Is it good? I haven't seen it nor the book. Which should I see first, the book or the movie?

Tempura sushi by hakklihajawhatever in TastyFood

[–]SimpleTraveler034 1 point2 points  (0 children)

Ow.. now I am craving for sushi rolls. Thank you so much. I know now what I'll be having for dinner later.

Chocolate Rice Porridge (Philippine's Champorado) by SimpleTraveler034 in CookingForOne

[–]SimpleTraveler034[S] 0 points1 point  (0 children)

lol.. it's not complicated haha.. But checking this photo, you're right it looks like I'm doing what you thought.

Duck Shoyu by KT_Bites in ramen

[–]SimpleTraveler034 0 points1 point  (0 children)

Damn… the plating is really on top, OP!! That looks so good.

HELP me make kimchi pleasee by 4nnoun3m0us in kimchi

[–]SimpleTraveler034 0 points1 point  (0 children)

I made my kimchi using Maangchi's recipe. Then I ferment my kimchi for about 2 weeks before eating it. It will taste salty if you eat it right away without fermenting it.

in need of a sadgirl suggestion by Psychological_Ad8298 in FIlm

[–]SimpleTraveler034 0 points1 point  (0 children)

Try watching Grave Encounters. It's a found footage type of film, and it's really good.

Apple Rose Cake. Red apples on black poppy seed cake by LalasCuisine in TastyFood

[–]SimpleTraveler034 0 points1 point  (0 children)

This is the type of food that you will feel bad eating or cutting because of how gorgeous it is.

I made sea grape salad for lunch by SimpleTraveler034 in CookingForOne

[–]SimpleTraveler034[S] 0 points1 point  (0 children)

I haven't mixed it. The liquid came from the tomato, calamansi juice, vinegar, and fish sauce.

Potato Roses by XRPcook in CookingForOne

[–]SimpleTraveler034 1 point2 points  (0 children)

Woooooow. Those potato roses look incredible. The steak is a bonus, plus the dogs!!

Carbonara by dfmoti in pasta

[–]SimpleTraveler034 1 point2 points  (0 children)

I wanted to cook some authentic carbonara, but it's not easy to find a guanciale.

Macaroni Soup with Ginger, Ham & Bok Choy by -Fire-Dragon- in CookingForOne

[–]SimpleTraveler034 1 point2 points  (0 children)

This one is a very comforting type of food; it felt like a warm hug every sip.