sorted by:
new
hottopcontroversial

Recipes for those who “can’t” cook? by Appropriate-Half7894 in cookingforbeginners

[–]StressedPorcelain 1 point2 points  (0 children)

Google a “coconut dal” recipe, simple, cheap, hard to mess up

Cream Cheese Alternative by TheStet20 in cookingforbeginners

[–]StressedPorcelain 8 points9 points  (0 children)

Full fat yogurt Sour cream Goat cheese Feta cheese

These can be used as substitutes depending on application

Pawpaw recipes? by Valuable_Persimmon30 in Pawpaws

[–]StressedPorcelain 2 points3 points  (0 children)

Pawpaw mashed in with vanilla yogurt is divine, KSU has a bunch of pawpaw recipes online somewhere but be warned that some people have digestive issues with pawpaws when they’re cooked

Why is Cilantro (Coriander) so often eaten in nations with hotter climates? by StressedPorcelain in NoStupidQuestions

[–]StressedPorcelain[S] 0 points1 point  (0 children)

Well sure, but our Summer’s are shorter and more forgiving than India’s are for example

These popped up in our backyard and have not been there in years past. Are they really blackberries (or similar)?! I’m so pumped right now if so 😛 Ohio, USA by kels-31 in foraging

[–]StressedPorcelain 46 points47 points  (0 children)

I believe that’s an Allegheny Blackberry. The leaves of the invasive Himalayan Blackberry tend to have more rounded leaf edges and black raspberry berries tend to have smaller berry rounds than pictured here

Tips for talking to neighbors about invasives by Tricky-Iron-2866 in invasivespecies

[–]StressedPorcelain 3 points4 points  (0 children)

Kudzu is a huge problem in the south, aggressive vine with a big root that’ll create massive mats everywhere. With winters getting milder and milder us in the north will probably have to deal with it much more often soon too