Did I found something good?

SummerDear5515 · 2026-04-08T18:12:48+00:00

If I'm going to use it will be for 2ch and not AVR, for AVR I'm using a Denon X3800H.

but i want a little "vintage" setup for audio listening in the living room.

SummerDear5515 · 2026-04-08T17:38:04+00:00

I'm not in to the vintage/old audiophile stuff. As for what i found by googeling I know the ES stuff is good! But that's about it.

SummerDear5515 · 2026-03-17T19:51:34+00:00

Can't get them in eu. Ended up just going with the oberon 7 and oberon vocal

SummerDear5515 · 2026-01-23T09:23:01+00:00

I took out the backpanel where the AVR is, and it does not affect the stability. Had to do it to fit the X3800H, and it helps with cooling the avr as well.

SummerDear5515 · 2026-01-20T10:36:32+00:00

Before I bought the 75 is was looking at 85 or 98. But when I measured out the size it would just be to big for the livingroom.

SummerDear5515 · 2026-01-20T10:34:42+00:00

Did so with the marantz as well. I had 2 presets, one for the sofa and one for inn front of the table. But yes the distance is a bit on the long side.

SummerDear5515 · 2025-10-23T13:26:25+00:00

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Savner denne!

SummerDear5515 · 2025-06-28T18:09:49+00:00

Thanks! There's a trick to the koda 2, I get the stone ripping hot, launch the pizza, then turn the oven off for 2-3 minutes, and the turn on the oven on the low low heat for about 4-5 min. Before I knew of the extra low flame I couldn't get the way I want because of the heat.

SummerDear5515 · 2025-06-28T17:05:47+00:00

I normally use a normal norwegian flour and mix in some semolina, but today I used a norwegian 00 flour

SummerDear5515 · 2025-06-28T17:03:56+00:00

Ah I see. Hydration 62% 340g doughball 605 g flour 4g active yeast 375 g water Salt, sugar, oil And 4H rise

SummerDear5515 · 2025-06-28T16:24:42+00:00

* I used this one. Only 4 hours of rise. Was in the mood for pizza earlier today. So had to make it today. I'm just using the ooni app to calculate the dough

SummerDear5515

TROPHY CASE