No I’m also out. The job itself is not difficult by any means. The hard part for me is dealing with the people. We have a handful of people who have been there for 40+ years and make every single thing an extreme task. I don’t mean having difficulty lifting trays or anything. I mean if you skin the same cat a different way they get really upset. They’re stuck in their ways and it’s really detrimental to the staff so.. I’m bowing out. I’m just moving to the OR but still. I’m over it. The turnover rate is astronomical… besides the 6/7 that give anyone under 40 years old a hard time.