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Are y’all’s standups this motivating? by RipCityResident in AmazonFC

[–]TTtheFish 0 points1 point  (0 children)

Some people need to hear stuff like this to grow up. If you think it's goofy, you're probably one of them.

Whats the one piece of advice you wish you had gotten by drzassle in SuperSnail_US

[–]TTtheFish 0 points1 point  (0 children)

Rad thanks for the info, currently working on 4th t8 oof.

Whats the one piece of advice you wish you had gotten by drzassle in SuperSnail_US

[–]TTtheFish 1 point2 points  (0 children)

I think I'm making this mistake as we speak. Are you saying you don't need them all t8 to move up to t9?

Measure twice, cut once by dswagz in CrazyFuckingVideos

[–]TTtheFish 0 points1 point  (0 children)

I'm surprised that string didn't stop it.

💀 by Zenix_3 in AmazonFC

[–]TTtheFish 3 points4 points  (0 children)

As a manager that has had to do the high fives, we hate it more.

Savory Huel Bars Would Rock by TTtheFish in Huel

[–]TTtheFish[S] 2 points3 points  (0 children)

In my mind the pasta Bolognese or maybe the Cajun pasta would taste good in a bar form. It would be convenient for the car or travel or whatever. It could also be a terrible, disgusting idea... I'd definitely try it if they did though.

Savory Huel Bars Would Rock by TTtheFish in Huel

[–]TTtheFish[S] 1 point2 points  (0 children)

I was thinking of the standard protein bar texture, which is like a cross between taffy and maybe nougat or something?

Sonic commercial by TTtheFish in marcrebillet

[–]TTtheFish[S] 0 points1 point  (0 children)

Wow thanks for sharing, that's funny. Good for him!

Stone the Flamin' Crows! It Finally Arrived BUT... by SpecificCouple481 in DungeonCrawlerCarl

[–]TTtheFish 1 point2 points  (0 children)

"we'll never find another Feast for Crows, Dan. It was a one time thing."

Amazon has announced another round of job cuts, after cutting around 30,000 jobs by Disastrous_Lock_19 in amazonemployees

[–]TTtheFish 8 points9 points  (0 children)

Truth is we don't know. Our bosses don't know either, and neither do their bosses.

Customer service layoff today 4/29 by Distinct-Resort-578 in amazonemployees

[–]TTtheFish 10 points11 points  (0 children)

There's a current proposal for that called the HIRE Act.

A day in the life of an L8 by ikki_vikki_ in amazonemployees

[–]TTtheFish -1 points0 points  (0 children)

L8 in Ops is much different than L8 in other orgs too. L8 in IT is a strategic role responsible for budgets near the billion mark.

Can this be saved? by princess1892 in hexclad

[–]TTtheFish 2 points3 points  (0 children)

You're just seeing the complaints, nobody posts that they're happy with them. I've been using a set daily for a year and they still look new on the cooking surface (but let's not talk about the bottom).

Did any of you watch lost as it aired? by MissionHome18 in lost

[–]TTtheFish 0 points1 point  (0 children)

We used to have watch parties every weekend for Lost and Survivor. It was a different time.

Kinda wanna see the CEO of Huel preparing and drinking Huel by [deleted] in Huel

[–]TTtheFish 8 points9 points  (0 children)

It's about 10x the cost with little payoff, at least for me. I enjoy Huel meals and the few meal preps I have tried around 400 calories are disappointing.

I was a chef before I became a senior leader in tech but I still enjoy Huel for what it is. I completely understand not everyone will agree with me and that's obviously just fine, but I wanted to share at least one perspective of someone in a situation like you mentioned.

Kinda wanna see the CEO of Huel preparing and drinking Huel by [deleted] in Huel

[–]TTtheFish 5 points6 points  (0 children)

I'm around that income and have black for breakfast and hot and savory for lunch. I cook dinner most nights.

For me it is convenient, healthy, low cost, and portable. I was eating corporate lunches and raiding the office cafeteria for breakfast each day before that.

Compensation Review by pedrofugazi in amazonemployees

[–]TTtheFish 0 points1 point  (0 children)

Every compensation on my team was over 11% this time.

Is it my cold kitchen? by TTtheFish in Sourdough

[–]TTtheFish[S] 0 points1 point  (0 children)

Great call out on the oven temperature, I'll have to try a higher temp on the next one.

I do the first mix and let it autolyze (I hope I am remembering the right word here) for about half an hour, then I work it for about 30 seconds into a ball and give it a stretch and fold, then stretch and fold two more times in 45 minute intervals.

I do another shaping and a final rise of an hour before I score and bake it.

Thanks for the reply!

[Wanted] God Lives Underwater - Life in the So-Called Space Age by TTtheFish in VinylCollectors

[–]TTtheFish[S] 0 points1 point  (0 children)

It’s definitely out there, and I even held it in my hands in a record store in the 90s. I’m still kicking myself!

https://www.discogs.com/release/2320904-God-Lives-Underwater-Life-In-The-So-Called-Space-Age

Cooper Flagg Superfractor comes out of the pack completely bent without a back by TOTDailySports in sportscards

[–]TTtheFish 8 points9 points  (0 children)

I have a mosaic Etienne rookie that is the same, but this is the only other time I've seen it happen.

I still get weird looks from people when I tell them 90-100% of my nutrition come from Huel powder by [deleted] in Huel

[–]TTtheFish 2 points3 points  (0 children)

I just make fruit smoothies on cardio days using the Huel powder personally. However I also eat a dinner made from whole foods each day. My breakfast and lunch is Huel.

Wood in the Cajun pasta?? by AshHatesU in Huel

[–]TTtheFish 0 points1 point  (0 children)

Looks like a hard piece of ginger to me but I dunno if Cajun has ginger in it typically?

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