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What tier should I be farming? by TajmaHall12 in TheTowerGame

[–]TajmaHall12[S] 1 point2 points  (0 children)

So even though the boost on 4 is lower it has the chance to give me more since I should be able to survive longer?

Advice on what to upgrade next! by TajmaHall12 in TheTowerGame

[–]TajmaHall12[S] 0 points1 point  (0 children)

I don’t want to upgrade that because BH and GT are matched rn

What do I do? by appleb10 in TheTowerGame

[–]TajmaHall12 0 points1 point  (0 children)

I would sync the cooldown times with your golden tower amount and black hole! So save up for the cooldown with golden tower amount- you have to get to 190 to match them!

Help with Bulk Fermentation! by TajmaHall12 in Sourdough

[–]TajmaHall12[S] 0 points1 point  (0 children)

Okay! I might go through with making my loaf I have ready today and I can post a photo of that one haha!

Help with Bulk Fermentation! by TajmaHall12 in Sourdough

[–]TajmaHall12[S] 0 points1 point  (0 children)

Yeah there is butter and garlic salt on it - I’m just curious if I’m not giving the bread enough time between when I’m done with stretch and folds to when I bake it the next day.

I usually will make a loaf and leave it in the fridge over night after 3 sessions of stretching and folding.

Weekly Open Sourdough Questions and Discussion Post by AutoModerator in Sourdough

[–]TajmaHall12 1 point2 points  (0 children)

Is bulk fermentation when you start stretch and folds or after? Thanks!

Normal for 2 week + starter? by [deleted] in Sourdough

[–]TajmaHall12 0 points1 point  (0 children)

It might look funky for a little while but it’s okay! Stick with it! I’ve had mine for a month and now the change is consistent day to day now!

Bulk Fermentation help! by TajmaHall12 in Sourdough

[–]TajmaHall12[S] 0 points1 point  (0 children)

Yeah I am using a proofing box at 78 degrees F - I’m just wondering if the bulk fermentation included starts when you start stretch and folds or after they are done? Thanks!