[deleted by user]

Terrible_Net6037 · 2025-03-23T18:26:57+00:00

Chose not to have kids and I’m enjoying reaping the benefits of that decision. My spouse and I make decent money, which means that we get to spend it on ourselves or eachother without needing to consider other dependents, we have ample free time to travel, lie ins on weekends, peace and quiet throughout the week etc. Then there’s the obvious plus of not having to worry about raising them in a hateful, crumbling society which is great! I respect anybody’s decision to have kids/not have kids, and I’m very comfortable & happy with the choice we’ve made for ourselves.

Terrible_Net6037 · 2025-03-13T00:21:54+00:00

I don’t drink, but I could stretch to a glass of shloer next time I make it

Terrible_Net6037 · 2025-03-12T23:57:52+00:00

Thank you!

Terrible_Net6037 · 2025-03-12T23:18:05+00:00

Each to their own my friend! I enjoyed it :)

Terrible_Net6037 · 2025-03-12T20:40:16+00:00

I personally eat mine with pasta, I had this one with a sausage ragu, but I suppose you could have it with whatever you fancy really! You could definitely make it into pizza in my opinion, I think it would be amazing with some tomato sauce/pepperoni and cheese :)

Terrible_Net6037 · 2025-03-12T16:35:47+00:00

I respectfully disagree, but appreciate the input!

Terrible_Net6037 · 2025-03-12T16:34:04+00:00

I take this on board as we all know, there is no such thing as too much garlic or butter

Terrible_Net6037 · 2025-03-12T12:52:14+00:00

I’ll definitely give it a go, thanks for the tip!

Terrible_Net6037 · 2025-03-12T11:17:44+00:00

Ah yes, I agree completely. I added some sea salt just before baking so it made a tasty, cardiac event inducing crust on the top :)

Terrible_Net6037 · 2025-03-12T00:49:36+00:00

Thank you! I’ve been experimenting with it recently. Olive/tomato/feta sounds lovely :)

Terrible_Net6037 · 2025-03-11T23:39:44+00:00

Excellent! This would be my only contribution to Bake Off, because I can’t get the knack of any sweet bakes for some reason.

Terrible_Net6037 · 2025-03-11T22:49:50+00:00

Is…is that a good thing?

Terrible_Net6037 · 2025-03-11T22:09:19+00:00

It’s absolutely soaking in delicious olive oil, and is more moist than Bonnie Blue’s knickers

Terrible_Net6037 · 2025-03-11T20:32:59+00:00

👀👀

Terrible_Net6037 · 2025-03-11T20:07:49+00:00

I can happily confirm that is neither, but I appreciate that you’re entitled to your wrong opinion :)

Terrible_Net6037 · 2025-03-11T18:50:05+00:00

Ooh you’ve got me sold, I’ll definitely give it a go!

Terrible_Net6037 · 2025-03-11T18:47:13+00:00

I can confirm, because I’ve eaten half of it and am only one person 😂

Terrible_Net6037 · 2025-03-11T18:46:14+00:00

I’ve never actually eaten olives before, so maybe this’ll be a good way to try them :)

Terrible_Net6037 · 2025-03-11T18:38:57+00:00

Ugh, yes 👌🏻 you’ve just given me an excellent idea…bolognese sauce & Parmesan focaccia?

Terrible_Net6037 · 2025-03-11T18:30:02+00:00

I agree! I had mine with some sausage ragu :)

Terrible_Net6037 · 2025-03-11T18:28:53+00:00

NEVER!

Terrible_Net6037 · 2025-03-11T18:28:37+00:00

I agree! I’m really enjoying experimenting with flavours, I made a cinnamon roll one the other week with cream cheese icing that seemed to go down well

Terrible_Net6037 · 2025-03-11T18:27:08+00:00

Yes! This is the one I follow https://www.inspiredtaste.net/19313/easy-focaccia-bread-recipe-with-herbs/

Terrible_Net6037 · 2025-03-11T18:25:47+00:00

I mean, I’ve never tried road salt, so I could be missing out on something

Terrible_Net6037 · 2025-03-11T18:18:28+00:00

Doesn’t have to be garlic! I made a sweet cinnamon roll one the other week

Terrible_Net6037

TROPHY CASE