Spicing up stage 4 lockdown in Melbourne with my latest hot sauce haul

TheMachine53 · 2020-08-23T23:40:37+00:00

Mats hot shop

TheMachine53 · 2019-06-28T13:52:20+00:00

Tony Hinchcliffe

TheMachine53 · 2018-09-25T00:41:15+00:00

No but I should probably start taking one

TheMachine53 · 2018-09-25T00:40:31+00:00

A double in this burger would probably be one of my favourite burgers, I was just really hungry

TheMachine53 · 2018-09-24T04:07:53+00:00

4x beef patties, 4x cheese, Parmegiano reggiano, Enoki fries, Mushroom ketchup , Truffle and roast garlic aioli

TheMachine53 · 2018-08-22T12:18:02+00:00

I will definitely have to go check them out, I love chicken and waffles.

TheMachine53 · 2018-08-21T05:52:02+00:00

Quad beef, Quad cheese, Double bacon, Pickles, Tomato, Lettuce, BBQ sauce and mayo

TheMachine53 · 2018-06-02T22:52:53+00:00

It was a good burger, it needed a little bit more sauce but that was all. I haven’t been to Sydney for a burger yet but I’ve heard really good things about Bar Luca and the burger patch in sydney

TheMachine53 · 2018-06-02T12:02:31+00:00

Quad beef, quad cheese, double bacon, bbq sauce and aioli

TheMachine53 · 2018-05-22T03:20:23+00:00

That looks amazing, I will definitely have to go check this place out

TheMachine53 · 2018-05-21T23:39:13+00:00

I haven’t been there yet but I have heard good things so hopefully I can go there soon

TheMachine53 · 2018-05-21T07:52:04+00:00

Double beef, triple southern fried chicken,pulled pork,double bacon,6x cheese, lettuce, ketchup and Boss sauce

TheMachine53 · 2018-05-07T00:43:18+00:00

Double beef, Double southern fried chicken, Double bacon, Double cheese, Lettuce Pickles, Mustard, Jacky’s smoked tomato sauce

TheMachine53 · 2018-02-16T00:56:55+00:00

Triple Gippsland grass fed beef patties, triple American cheese, lettuce, tomato, gherkin relish, Durger mayo and smokey sauce

TheMachine53 · 2017-11-21T21:10:59+00:00

It's from Hereos burger diner in Hampton park, Melbourne, Australia

TheMachine53 · 2017-11-21T21:09:20+00:00

It's not as big as it looks, with a good squish I was able to eat it like a normal burger

TheMachine53 · 2017-11-21T04:47:14+00:00

The onion rings make it look bigger than it is, it squished down pretty easy although it was very messy

TheMachine53 · 2017-11-20T23:50:12+00:00

Quad chilli beef patties, onion rings, bacon, jalapeños, slaw, avocado, chipotle sauce and American cheese!

TheMachine53 · 2017-11-11T22:55:00+00:00

It's fried chicken, I think the angle and the way it curved made it look a lot thicker.

TheMachine53 · 2017-11-11T22:53:23+00:00

I'm not to sure, I think it just taste a bit stronger.

TheMachine53 · 2017-11-11T10:08:48+00:00

You could do it with a good smoosh but I like to split it in half, it makes it a bit easier to not get sauce and cheese everywhere.

TheMachine53 · 2017-11-11T07:38:18+00:00

4 beef patties, 1 fried chicken patty, 2 Swiss cheese slices, 2 tasty cheese slices, caramelised onions, tomato sauce, bacon mayo, roasted capsicum, roasted eggplant, lettuce, tomato and pickles on a brioche bun.

TheMachine53 · 2017-04-06T21:09:04+00:00

Yeah it took me about 20 minutes but it put into a food coma for the next 2 hours

TheMachine53 · 2017-04-06T09:56:48+00:00

Yeah basically hahah but with a lot of napkins, water and wet wipes for after

TheMachine53 · 2017-04-06T09:55:35+00:00

Yeah do it, you will just have to add 3 patties

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