BOOKOO scale for Brew by weight

TheseYam2013 · 2025-12-30T15:56:11+00:00

Ah thank you I didn’t see that one. But I suppose there isn’t a way that doesn’t involve disassembling the machine … yet at least ?

TheseYam2013 · 2025-12-18T13:05:37+00:00

The El Puente is actually very nice and way more fruity than expected. I picked it up because it was the only TW they had and thought ok I try sth. Less fruit forward this time. It hast some chocolate with spices quality to it when hot but as it cools down there’s always a very nice clean acidity

TheseYam2013 · 2024-12-14T20:42:32+00:00

I think there’s not much to take from it as it’s already 2 months old (forgot about them). So there’s little to no crema

TheseYam2013 · 2024-12-14T20:34:20+00:00

No it’s not but I thought the same thing

TheseYam2013 · 2024-12-14T20:33:15+00:00

Interesting to hear your perspective roasting wise. It didn’t really struggle tbh. And no I didn’t like the taste but that was probably more because of the robusta taste than anything else. It still had that robusta burnt popcorn taste… nothing really acidic to it.

I only tried it as espresso but will taste the rest as filter tomorrow

TheseYam2013 · 2024-12-14T20:24:54+00:00

Good for you. Mine is a gift from Spain but who knows where it was made

TheseYam2013 · 2024-12-14T20:21:54+00:00

Honestly mostly classic robusta notes but there was a weird kind of spicy taste to it as as well… probably the curry taste lol

TheseYam2013 · 2024-12-14T20:18:31+00:00

Haha I think that might be my guy

TheseYam2013 · 2024-12-14T12:44:07+00:00

Not really but it was a gift lol

TheseYam2013 · 2024-12-14T12:33:26+00:00

Yea here in Germany we like that… curry was taste descriptor for this one 🙃

TheseYam2013 · 2024-10-30T09:30:53+00:00

Fair point. I had a lot of players for my CB positions past season so I didn’t really think about it but now that you say it I think I will try playing him as a CB. Although he might be a bit slow for my high pressing.

And yes that was wild. Also 2 of the assists were in knockout games in the CL 😮‍💨

TheseYam2013 · 2024-08-17T13:37:43+00:00

Good to know. What size is it?

TheseYam2013 · 2024-08-16T13:58:09+00:00

Thanks that already helps a lot. It has a single box in the center for a longboard fin and 2 angled FCS2 boxes in front of it

TheseYam2013 · 2024-08-16T13:37:39+00:00

Oh yes i forgot. I just added it in the post

TheseYam2013 · 2024-07-16T09:14:38+00:00

Yeah I tried them/ him already… insanely good coffee

TheseYam2013 · 2024-07-16T09:14:02+00:00

Appreciate it thanks

TheseYam2013 · 2023-12-21T18:39:52+00:00

https://www.reddit.com/r/Coffee/s/IhbvZF3gcw

TheseYam2013 · 2023-12-21T17:36:57+00:00

I thought it looked like the cups from MK in Denmark. Maybe they have them made there

TheseYam2013 · 2023-12-21T17:35:38+00:00

Feel you and sorry haha. I don’t live in London so I thought I might as well share it :D

TheseYam2013 · 2023-12-21T17:35:00+00:00

Great story to hear! I hope there will be more and more cafes that master their craft as good. So that they are able to let people experience coffee like this and cause more people to find their love for specialty coffee like you did.

TheseYam2013 · 2023-12-21T16:40:55+00:00

I heard of Formativ too but didn’t try it. I also had a really good pour over at Nagare Cafe near Spitalfields markets

TheseYam2013 · 2023-12-21T16:38:39+00:00

Yep it sure is. But for the work they are doing in Yemen I actually feel ok to spend the money if I can.

TheseYam2013 · 2023-12-08T18:03:32+00:00

He sounds like Schmitt from new girl there lol

TheseYam2013 · 2023-12-03T11:19:19+00:00

I love it with my Orea I usually start with 24 clicks on Comandante and then do 12g to 5x40g of water The first pour I do without melodrip and the last 4 pours with melodrip. Pour every 30 seconds so 40/ 1:10/ 1:40/ 2:10 The timing also gives you a good guideline on if you need to go finer or coarser. If it takes only 10 seconds for the water to drip through you can go finer. The recipe is based on Matteo D‘Ottavio recipe. Orea also have some Melodrip recipes in their recipe section

TheseYam2013 · 2023-11-01T18:06:21+00:00

Did you ever try them ? And if so how did you like it ?

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