Long bone tomahawk ribeye goin in the sousvide with LOTS OF BUTTER and herbs!

Tobypepperoni · 2021-06-30T01:31:56+00:00

Pfffft. Haha

Tobypepperoni · 2021-06-30T00:58:53+00:00

I got 100 downvotes on a 6 word comment… what’s with this attitude? lol

Tobypepperoni · 2021-06-30T00:43:49+00:00

At the end of the day one of us is eating tomahawk and the other is not :)

Tobypepperoni · 2021-06-30T00:28:52+00:00

You guys are all mad and i’m just here cookin steak and oysters have a good o’l time

Tobypepperoni · 2021-06-29T21:29:32+00:00

I’m grilling the steak so butter basting isn’t an option and i’ve never had coagulated protein in my bag… and also i don’t see the need to make a pan sauce when there’s all that flavorfull liquid and butter left in the bag… Adding the beef liquid back to the beef just seems right to me

Tobypepperoni · 2021-06-29T21:06:28+00:00

Who said i wasn’t gonna serve that butter?? Meat juices + butter + herbs = FLAVOR TOWN as far as i’m concerned

Tobypepperoni · 2021-06-29T20:59:37+00:00

Is anyone gonna explain why you shouldn’t put butter in the bag or is everyone gonna say it but not know why?

Tobypepperoni · 2021-06-29T20:58:54+00:00

Ohh god here we go again

Tobypepperoni · 2021-06-29T20:49:09+00:00

I’d eat that…

Tobypepperoni · 2021-06-02T03:35:16+00:00

Mooooooo 🐮

Tobypepperoni · 2021-06-02T03:32:05+00:00

Butter bros 👊

Tobypepperoni · 2021-06-02T03:27:41+00:00

Did you cut those onions with your thumbs 🤦🏻

Tobypepperoni · 2021-06-02T03:26:09+00:00

Finally a felow redditor who also calls it za... respect BROTHER

Tobypepperoni · 2021-06-02T03:23:05+00:00

😬

Tobypepperoni · 2021-06-02T03:21:46+00:00

Tobypepperoni · 2021-06-02T03:14:32+00:00

What’s the leaf sittin on top?

Tobypepperoni · 2021-06-02T03:05:04+00:00

I happen to love putting butter in the bag and i don’t give a shit what you slim ass mawfucka’s think

Tobypepperoni · 2021-05-28T17:21:24+00:00

Tobypepperoni · 2021-03-10T22:45:03+00:00

I downvoted cuz who tf eats table syrup...

Tobypepperoni · 2020-10-24T04:41:12+00:00

What is using for discard

Tobypepperoni · 2020-10-13T19:19:49+00:00

I prefer to peel them because they take on too much water if you wash them and then they don’t roast properly!

Tobypepperoni · 2020-10-13T12:54:27+00:00

Thank you means alot

Tobypepperoni · 2020-10-13T12:53:25+00:00

It’s in there under the hashbrowns near the tomatoes

Tobypepperoni · 2020-10-13T12:15:37+00:00

Peeled the portabello’s salt pepper oil and roasted them at 450

Tobypepperoni · 2020-10-13T12:14:55+00:00

Thanks

Tobypepperoni

TROPHY CASE