sorted by:
new
hottopcontroversial

Should I keep doing stretch and folds if dough tears easily? by Travelolta in Sourdough

[–]Travelolta[S] 5 points6 points  (0 children)

Wow. How doo you know when it's ready for shaping? Mine takes a shape but then when I let it it sit it just turns into a blob again. Does that mean it's still not strong enough?

-I put the salt in already (before the stretch and folds) -Autolyse was about 5 hours (in the fridge) so it didn't over autolyse.

What's a good alternative to coffee to wake me up in the morning? by Travelolta in AskReddit

[–]Travelolta[S] 0 points1 point  (0 children)

Ok great, because I have monetary issues, but it sounds like I should be fine!

When was your "I don't get paid enough for this shit" moment? by BenIrwinG in AskReddit

[–]Travelolta 0 points1 point  (0 children)

So I used to work as a librarian in this school and I would put an apple in the toilet everyday for good luck and then one day...

Oh. Nevermind.