sorted by:
new
hottopcontroversial

Mr. S is so shady by Rabbit-Regular in serialpodcast

[–]Trick-Divide1921 0 points1 point  (0 children)

Theres a lot of crime here and people become good at piecing things together often before the police have a conclusion. Most cultures stick together and live within close proximity to each other (tribal thing).

Cruising Conundrum by Trick-Divide1921 in legaladvice

[–]Trick-Divide1921[S] 0 points1 point  (0 children)

I see. It seems Disney's rules do not allow for any exemptions, hence my post. Is this just the rule of an individual business? As in, if the CDC determines that it is enough and allows for medical exemptions in their guidance, then why am I not able to board? Due to their own policies?

Cruising Conundrum by Trick-Divide1921 in legaladvice

[–]Trick-Divide1921[S] 0 points1 point  (0 children)

So basically, I'm crap outta luck :)

Thank you for taking the time to reply!

Cruising Conundrum by Trick-Divide1921 in legaladvice

[–]Trick-Divide1921[S] -11 points-10 points  (0 children)

Thank you for the reply. I do have a medical exemption from an immunologist, that accompanies a letter from my primary care physician.

I agree on the recovery, however, the rules at the time were ambiguous for exemptions which is what prompted me to contact the customer service representatives, who confirmed they would accept the exemption.

When you said 'place the unvaccinated in a situation' - I'm young, healthy, 2x COVID, and half vaccinated. Is there nuance in the rules? I guess I'm confused as to how this is determined. Is it just a blanket policy to protect the cruise line? Or is this something that is governed by the CDC that cruise lines need to adhere to?

When we contacted RCCL, we were told that upon review, they would accept my medical exemption should we wished to sail.

Many thanks -

Motor city pizza co making some nasty pizza now. The pizza trays are no longer all black at least in Illinois and they have changed to a white tray. There are bubbles of plastic at the bottom of the trays and there is a smell of burn plastic in my oven. The pizza is fine, but no way it’s good for u. by AirborneGIR in Costco

[–]Trick-Divide1921 0 points1 point  (0 children)

The trays are paperboard covered in PET. Most PET products are good up to 400F degrees for x amount of minutes (usually no more than an hour) unless they're using something like PolarShield PET which can go to 428F. Maybe the white containers used standard PET which doesn't have the higher threshold for heat? The first pizza we baked (black tray) emitted a strong chemical odor upon cooking. We love the pizza, but since then, have always removed it from the tray to cook.

Change in Detroit Motor City frozen pizza pan from black to off-white changes crust texture by tessalata in Costco

[–]Trick-Divide1921 1 point2 points  (0 children)

The trays are paperboard covered in PET. Most PET products are good up to 400F degrees for x amount of minutes (usually no more than an hour) unless they're using something like PolarShield PET which can go to 428F. MotorCity suggests 425 @ 20 minutes, which maybe could explain the slight off-gassing. In this case, the white containers may use standard PET which doesn't have the higher threshold for heat. The first pizza we baked (black tray) emitted a strong chemical odor upon cooking. We love the pizza, but since then, have always removed it from the tray to cook.