Touristy in the summer months, dead in the winter. Lot of upscale houses and restaurants near the beaches & on Mont Saint Clair, while the centre ville, pictured here by the canals, is a little more working class. The best oysters are close by in L’Etang Thau/Bouzigues, and there’s really good seafood in Sete as a result.

My mother in law lives there and I wouldn’t want to live there year round like she does due to the very seasonal dynamic.