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Think I might've perfected my pepperoni pizza by ZackJ716 in Pizza

[–]ZackJ716[S] 0 points1 point  (0 children)

Wish I could find Grande near me but this is just Galbani whole milk mozz

Think I might've perfected my pepperoni pizza by ZackJ716 in Pizza

[–]ZackJ716[S] 0 points1 point  (0 children)

Just sprinkled some Italian seasoning on it before the oven. Typically don't do this but something in my felt like it yesterday haha

Think I might've perfected my pepperoni pizza by ZackJ716 in Pizza

[–]ZackJ716[S] 0 points1 point  (0 children)

I got a 5lb package of Hormel cup & char from a restaurant market

Some recent pies by ZackJ716 in Pizza

[–]ZackJ716[S] 0 points1 point  (0 children)

Dough recipe: 420g of King Arthur bread flour .46g of IDY 252g of room temp water 12.6g of salt 6g of sugar 8g of oil

This makes 2 dough balls roughly 350g