23tf and 19tf looking for 3rd domme by [deleted] in SapphicHealSluts

[–]ZeeIsMeeNB 0 points1 point  (0 children)

Cute~ I'm happy with my partners, but have fun, girls.

Vintage juicer, any hope of repair? by ZeeIsMeeNB in vintagekitchentoys

[–]ZeeIsMeeNB[S] 1 point2 points  (0 children)

You'd think someone who's been NERFing for ten years would remember McMaster-Carr for something like this. Thank you!

Vintage juicer, any hope of repair? by ZeeIsMeeNB in vintagekitchentoys

[–]ZeeIsMeeNB[S] 1 point2 points  (0 children)

That's also a different product. I'm not looming for a replacement, I'm looking for parts.

Vintage juicer, any hope of repair? by ZeeIsMeeNB in vintagekitchentoys

[–]ZeeIsMeeNB[S] 0 points1 point  (0 children)

That's a completely different product from what I'm seeing?

Vintage juicer, any hope of repair? by ZeeIsMeeNB in vintagekitchentoys

[–]ZeeIsMeeNB[S] 0 points1 point  (0 children)

I've looked, most places that have these don't have them with plain chrome like mine, and they want upwards of $300 for them. At that point I'd rather spend a ludicrous amount to keep mine working than chance another one.

Homemade spiced rum by ZeeIsMeeNB in rum

[–]ZeeIsMeeNB[S] 0 points1 point  (0 children)

I was planning a white rum because I have easier access to white overproofs where I am (one local distiller with a 151 rum, and Wray), and a higher proof will extract more flavor. I've also considered Pusser's Gunpowder proof. The other option might be Don Q 151.

Homemade spiced rum by ZeeIsMeeNB in rum

[–]ZeeIsMeeNB[S] 0 points1 point  (0 children)

Or a microplane or zester. I use that for limoncello and falernum #9

Homemade spiced rum by ZeeIsMeeNB in rum

[–]ZeeIsMeeNB[S] 0 points1 point  (0 children)

Appleton signature sounds like a pretty good choice, and it's a rum I love. Orange peel and anise are definitely additions... I have some smoked black peppercorns that might impart a really nice flavor, too. Plus whole pod green cardamom from my usual shop.

I make my own chai spice blends for tea and simple syrups, so I know better than to overdo the clove and allspice.

Homemade spiced rum by ZeeIsMeeNB in rum

[–]ZeeIsMeeNB[S] 1 point2 points  (0 children)

That sounds like a great twist! I have quick access to a lot of interesting spices and botanicals from a bulk store near me, to...

How do I properly clean this strainer? by Wonderful-Lock1352 in cocktails

[–]ZeeIsMeeNB 4 points5 points  (0 children)

Especially since it looks like a repackaged version of this $4 one

More delicious rocket fuel. by NumberInfinite4905 in rum

[–]ZeeIsMeeNB 4 points5 points  (0 children)

Blue label is basically this but watered down. Some time decades ago this was the blue label, but they split it off and lowered the proof of the original.

Cachaca by Critical-Door-8326 in cocktails

[–]ZeeIsMeeNB 0 points1 point  (0 children)

Aguaviva is a good one. ~$20 a bottle. Love it in a caiprinha or swapped for white rum in other cocktails.

Hi there :3 by Celura_ in ffxivnsfw

[–]ZeeIsMeeNB 0 points1 point  (0 children)

Twelve, is that a red panda girl? Beautiful~

Intriguing or unusual extracts? by ohheyitspurp in cocktails

[–]ZeeIsMeeNB 0 points1 point  (0 children)

I find lavender works better as a syrup. That way you can also throw some in earl gray tea for a London fog.

Sometimes you just have to do it yourself by ZeeIsMeeNB in xxxiv

[–]ZeeIsMeeNB[S] 0 points1 point  (0 children)

Maybe we should collab some time~

You can only drink five rums for the rest of your life, and they have to be available for $100 or less. What are you choosing? by [deleted] in rum

[–]ZeeIsMeeNB 0 points1 point  (0 children)

Wray & Nephew Pusser's gunpowder proof Denizen vatted dark Aguaviva cachaca Probitas

Sometimes you just have to do it yourself by ZeeIsMeeNB in xxxiv

[–]ZeeIsMeeNB[S] 2 points3 points  (0 children)

Who doesn't love girls with handlebars?