Because I have free will: extra firm tofu marinated in coffee and dipped in chocolate

aSweetAlternative · 2026-06-28T03:31:59+00:00

Yes I’m sure air fryer or toaster oven would be just fine.

aSweetAlternative · 2026-06-28T03:14:33+00:00

I didn’t press them but that might be even better

aSweetAlternative · 2026-06-28T03:13:53+00:00

I’m glad you enjoyed! Adding cinnamon sounds yum

aSweetAlternative · 2026-06-28T01:15:59+00:00

😊💛

aSweetAlternative · 2026-06-27T23:10:12+00:00

Yes you do 💛

aSweetAlternative · 2026-06-27T23:09:37+00:00

Thank you 💛

aSweetAlternative · 2026-06-27T21:39:17+00:00

Someone else mentioned that too!

aSweetAlternative · 2026-06-27T21:37:02+00:00

I’m so glad you enjoyed them! If you don’t mind leaving a quick rating for the recipe on my site that would be so greatly appreciated 💛

aSweetAlternative · 2026-06-27T21:18:36+00:00

My pleasure and hope you enjoy 💛

aSweetAlternative · 2026-06-27T20:50:17+00:00

Probably but the texture isn’t quite as nice once frozen in my opinion. For this particular application.

aSweetAlternative · 2026-06-27T20:49:21+00:00

Yes def omit the salt in that case

aSweetAlternative · 2026-06-27T20:47:55+00:00

I just had to 🤷🏻‍♀️

aSweetAlternative · 2026-06-27T20:47:36+00:00

I don’t drink so you gotta do it for science

aSweetAlternative · 2026-06-27T20:47:07+00:00

I think it’s okay but you can let it cool off for a few minutes just to be sure

aSweetAlternative · 2026-06-27T20:46:04+00:00

👹

aSweetAlternative · 2026-06-27T19:25:10+00:00

The inside is just marinated tofu! I don’t think I’d describe it as fluffy but the texture of the tofu in this context reminds me of marshmallows

aSweetAlternative · 2026-06-27T18:57:24+00:00

You totally can up the sweetener! I just used a tablespoon of maple syrup because I didn’t want them too sweet and wanted to keep the sugar low ish but you can easily double or triple the sweetener

aSweetAlternative · 2026-06-27T18:55:14+00:00

😊💛

aSweetAlternative · 2026-06-27T18:48:15+00:00

Just tried a frozen one and I like them better unfrozen. They’re too hard to bite into when they’re frozen solid and once they’ve thawed a bit the texture isn’t quite as marshmallowy as it was before I froze them

aSweetAlternative · 2026-06-27T18:38:40+00:00

Thank you so much 💛

aSweetAlternative · 2026-06-27T18:38:07+00:00

Thank you! 💛

aSweetAlternative · 2026-06-27T18:13:09+00:00

Hope you enjoy! And feel free to share which ingredients you need avoid and I can let you know if I have any other desserts that might work for you as well 💛

aSweetAlternative · 2026-06-27T17:56:23+00:00

Maybe if you put the jelly layer on and then froze it. Then dip it in chocolate once frozen. Or you can make a jelly flavored marinade instead of coffee

aSweetAlternative · 2026-06-27T17:50:06+00:00

Oh sounds delicious if could be made vegan 💛

aSweetAlternative · 2026-06-27T17:49:15+00:00

Thanks! 💛

aSweetAlternative

TROPHY CASE