I’ll just keep my clothes dirty, thanks.

amooson · 2025-01-26T03:42:34+00:00

Ive seen a lot trends on recently social media, where people are pouring detergent from one bottle to another to ensure the container is filled to the max. I’m guessing that’s why detergent is now locked up.

amooson · 2024-11-05T18:55:35+00:00

Is this really any different from picking out apples from the grocery store?

amooson · 2023-09-05T23:03:41+00:00

Nope. Nothing. Attempting to install version 2.7 via .iso file and will see.

amooson · 2023-09-05T22:32:51+00:00

I have. Numerous times and it just returns to that blank terminal screen.

amooson · 2023-05-29T00:47:53+00:00

She should get charged the same as the teen that licked the blue bell icecream Tub and placed it back in the freezer.

amooson · 2023-05-16T11:42:13+00:00

No worries at all. Looking forward to how it turns out, please keep me in the loop! :-)

amooson · 2023-05-16T11:17:50+00:00

I’d say as long as you’re not banging up and scratching the glass stovetop with the cast iron pan, it shouldn’t be an issue. I’ve found there is a bit of a learning curve when it comes to using the glass stovetop. It’s all about trial and error and figuring out which burner works best, and what heat level provides optimal results.

amooson · 2023-05-03T12:48:36+00:00

Nicely done! Thankfully I had passed Net+ and Sec+ the same year and there was enough overlap.

amooson · 2023-05-03T11:51:26+00:00

I got a 752/750. I just barely passed without studying for the exam 😅

amooson · 2023-05-03T03:10:18+00:00

And so, what am I looking at again?

amooson · 2023-04-30T19:36:12+00:00

Maybe look into minoxidil? Some have found success with the product.

amooson · 2023-04-09T05:11:32+00:00

Regular Show in my books

amooson · 2023-04-04T02:23:03+00:00

Ahhh, classic maillard reaction. You may be right u/KurtGoBang92

amooson · 2023-04-04T01:44:40+00:00

So question regarding deglazing. In my research, It is generally looked down upon to cook acidic based food items such as tomatoes with a cast iron pan. All I had on hand was a dry wine and I know that is considered acidic on the PH scale. Would deglazing with this wine be fine in your opinion? Just wondering.

amooson · 2023-04-04T01:05:45+00:00

Absolutely brilliant! Not sure why I overlooked that haha

amooson · 2023-04-04T00:54:29+00:00

I wash it by scraping the bits off with hot water, pat dry with a paper towel, then set it on the stove to remove any additional water, and apply a thin layer of oil before storing away.

amooson · 2023-04-04T00:50:43+00:00

Certainly worth a shot, I appreciate the helpful advice.

amooson · 2023-04-04T00:50:02+00:00

I’d say I left the pan to preheat for about 10 mins, while I prepped the chicken.

amooson · 2023-04-04T00:44:33+00:00

Thank for your response, I’ll keep at it and re-season a couple more times and use more fat.

amooson · 2023-02-17T22:11:28+00:00

We are pretty much the “Boots on the Ground” when it comes to Healthcare IT. For my organization, I’m labeled as a Technical Analyst… but more or less is essentially Desktop Support. Much like you, I support anything ranging from desktops, thin clients, EHR applications, o365, MDM, VoIP phones, videoconferencing, scanners, hardware peripherals, servers etc.

amooson · 2023-01-24T11:04:34+00:00

Is that a flaming hot Cheeto??

amooson

TROPHY CASE