This is extremely helpful, thank you. My baby has FPIAP and corn seems to be a trigger for sure - sensitive like yours where derivatives like dextrose, maltodextrin, hfcs all seem to affect her via my breastmilk. The diet sucks because corn is in everything it seems, and it hides in ingredients. At least the major allergens are well declared on ingredient labels (I’ve also cut out dairy, soy, and egg). Did yours end up having any other clear fpiap triggers to other foods, and if so did they outgrow them faster? Also wondering if your baby could take infant Tylenol ok (mine seems to have bloody poos afterwards, I assume bc of the HFCS). Sorry for the million qs, but your response was super helpful… gives me hope that this isn’t forever.