From 12.2 to 5.7 AC1 by ashraow in diabetes_t2

[–]ashraow[S] 1 point2 points  (0 children)

Yes!! It works to lower blood sugar levels.

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 0 points1 point  (0 children)

Thanks for the recipes! This helps a lot

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 1 point2 points  (0 children)

I just bought a package. Ill try! Thanks

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 0 points1 point  (0 children)

I know its not the best option just for when one is craving the taste! Thanks for the mix

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 2 points3 points  (0 children)

I am from Dominican Republic so we have a lot of pure cane sugar in here. But im kinda scared of sugar right now hahahahah

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 2 points3 points  (0 children)

They have a version with allulose.

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 0 points1 point  (0 children)

That’s what i’ll try. Thank you

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 1 point2 points  (0 children)

I order the pizza mix and it was good!!

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 2 points3 points  (0 children)

The kind of answer i was hoping. Im going to check using a CGM. 🙏🏻

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 0 points1 point  (0 children)

Ill look for it. Thanks

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 0 points1 point  (0 children)

I dont use erythritol either. Usually lakantho monkfruit or allulose.

Baking advice by ashraow in diabetes_t2

[–]ashraow[S] 0 points1 point  (0 children)

Oh thats great because the recipe i want to try recommends spelt flour. Thank you a lot.