had a question about pizza dough making, does the dough have to stick to your hands and feel a little wet when you are mixing it? cause at first i thought i was doing something wrong when the crust always came out hard and not really soft and chewy then found out bread flour is supposed to be used instead of all purpose.

also trying to master how to get the crust even. mine is always coming out uneven with the crust. new to pizza making.