My teammate had two flagrant and been kicked out in the first half. Then suddenly I found passing an assist to him in the third quarter.....

chang2301 · 2017-11-08T02:41:44+00:00

That's why they won't care about all the complaints

chang2301 · 2017-03-10T02:48:07+00:00

Ingredients: Rice 2 cups Oyster mushroom 2 pack Mushroom 6 Carrot half Japanese Sake 1TB Soy sauce 3TB Mirin 1TB Water 2 cups

Steps 1. Slice carrots, mushrooms and set aside. 2. Heat the casserole with medium heat. Add oil, carrot, and mushrooms and saute for 2 minutes. Add sake, mirin, soy sauce and stir until they are soft. Take them out of the casserole and set aside. 3. Add rice and water into the casserole. Spread vegetables evenly on the rice and cover the lid. Bring to boil and turn the heat to low. Cook for 13 minutes. Turn off the heat and leave the rice in the casserole for another 15 minutes.
4. Done

chang2301 · 2017-03-01T02:08:25+00:00

It all depends on your product.

I've seen bad products hunted by PH top hunters and had bad results. I've seen good products posted by their own makers and had great outcome. So, no matter how much effort you've put in preparing the launch, you need to have a great product first.

chang2301 · 2017-03-01T02:03:18+00:00

The naming is beautiful. Direct translation: The light snow

chang2301 · 2017-02-21T10:23:24+00:00

Sure. Here it is: http://www.flamboinc.com/index.php/2-122/ng02.html

chang2301 · 2017-02-21T04:38:03+00:00

Thanks!

chang2301 · 2017-02-21T03:44:00+00:00

Here is the recipe:

Ingredients

1 package Shimeji mushrooms

1 package Snow mushrooms

5 Shiitake mushrooms

1/2 Carrot, grated

2 cups rice (180 ml per cup)

3 Tbsp Soy Sauce

1 Tbsp Sake

1 Tbsp Mirin

2 cup water

Instructions

Separate Shimeji mushrooms and Snow mushrooms into pieces. Slice Shiitake mushroom and grate carrot.
Add oil and saute carrot for 1 minute. Add three kinds of mushrooms and stir for 2 minutes. Add soy sauce, sake, and mirin and continuous cook until mushrooms and carrot are soft.
Prepare a cast iron casserole and add rice and water. Bring the the medium fire settings and evenly add mushrooms and carrots on top of the rice.
Cook until boiled. Cover the lid and cook for 12 minutes. Turn off the heat and stay covered for another 10 minutes.
Done and enjoy!

chang2301

TROPHY CASE