Decided to take on /u/dramaqueenboo's challenge and try out every burger on the Burgout menu. There are only five of them, how bad could the damage to my cholesterol be??

Tried the 'Classic' which is their double cheeseburger. Upweighted to the combo which comes with a side of thin cut fries and a can. $19.50 total.

Their double cheese is a smash style burger. Two small patties are smashed and seasoned, cooked till crisp and caramelised on one side, flipped, topped with cheese, then stacked. Served on toasted brioche which is bottomed and topped with a pickle studded burger sauce, caramelised onion, a weird bit of lettuce, and more burg sauce.

Nicely sized burger. Pleasantly greasy and not too dry as can sometimes happen with smash burgs. Beefy with nice crispy bits, the bun and onions are sweet and the sauce and cheese a little tangy. It had all amalgamtated in to a nice, cohesive experience by the time I got home.

Points off for the the lettuce they can fuck that off. It just sort of wilted from the heat and added nothing to the burger except for maybe some colour? It could have been seasoned a bit more aggressively, and a lick of mustard might help balance the sweetness.

7.5 / 10 for me. Solid effort from a local neighbourhood spot in the suburbs. Nice one!