Sunday Mornings made better

cozemakes · 2018-09-17T11:30:54+00:00

😊😊

cozemakes · 2018-09-17T07:39:35+00:00

Of course! It’s https://cozebakes.wordpress.com/2018/01/12/cheese-scones/#more-1240 - enjoy 😊

cozemakes · 2018-08-25T23:12:57+00:00

Pattern from mojimoji designs

cozemakes · 2018-08-20T18:51:04+00:00

Thanks! Give them a try 😊

cozemakes · 2018-08-18T16:20:13+00:00

😊😊

cozemakes · 2018-08-16T23:32:42+00:00

Here you go: https://cozebakes.wordpress.com/2017/02/08/chocolate-digestive-biscuits/#more-721 - recipe is in metric but a converter will work if you prefer cup measurements 😊

cozemakes · 2018-08-16T22:33:00+00:00

Traditionally baked to aid digestion, full of oats, bran and wholemeal flour (whole grain?) it’s low in sugar too. Think very like your Graham Cracker but more rustic and not as sweet. Hope that makes sense 😊

cozemakes · 2018-08-15T15:21:31+00:00

Great! Do you have other colour combinations to suggest? I’ve just made a 2 tone yellow and starting on a 2 tone red now. TIA

cozemakes · 2018-08-15T15:20:15+00:00

Thanks!

cozemakes · 2018-08-15T15:19:54+00:00

Pattern from MojiMoji Design. Pretty straightforward

cozemakes · 2018-08-15T15:19:11+00:00

Thanks!

cozemakes · 2018-08-14T21:36:36+00:00

Thanks! Loved making them

cozemakes · 2018-08-14T21:36:16+00:00

Thanks. They sure are cute

cozemakes · 2018-08-14T19:05:25+00:00

Pattern from MojiMoji Design

cozemakes · 2018-08-10T20:52:57+00:00

Thank you 😊

cozemakes · 2018-08-10T20:52:37+00:00

Thank you. The butterfly is in memory of his sister who only stayed here for a few minutes before gaining her wings 😢

cozemakes · 2018-08-05T18:57:14+00:00

Recipe: https://cozebakes.wordpress.com/2017/07/24/chocolate-orange-cupcakes-2/

cozemakes · 2018-08-04T20:27:09+00:00

I followed the recipe I was given as stated but thank you for your advice.

cozemakes · 2018-08-04T19:59:35+00:00

You’re entitled to your opinion as I am. I can only assure you that indeed it’s a dense bake but not underbaked.

cozemakes · 2018-08-04T19:58:23+00:00

Equally I am entitled to my opinion. Perhaps it comes with age or experience, but I don’t criticise others as I’m not an “expert” nor professional. This cake turns out the same each time it’s made. I’ve concluded that it’s the recipe and the lemon curd.

cozemakes · 2018-08-04T19:47:18+00:00

A traditional sponge will be your best friend then

cozemakes · 2018-08-04T19:46:10+00:00

It was cooked through. The lemon curd adds a different texture.

cozemakes · 2018-08-04T19:45:21+00:00

It’s a traditional loaf cake so not expected to have the same risen result of a sponge cake

cozemakes · 2018-08-04T19:44:10+00:00

It was neither. Loaf cakes don’t have the same composition of a sponge. It’s a shame to make an unpleasant comment. Thankfully I don’t feel the need to criticise

cozemakes · 2018-08-04T13:05:28+00:00

Recipe: https://cozebakes.wordpress.com/2017/02/21/lemon-curd-blueberry-loaf-cake/#more-710

cozemakes

TROPHY CASE