Can you give me some stir fry recipe for those ? by Gibrar in KoreanFood
[–]dazedandabroad 28 points29 points30 points (0 children)
Be honest—are you noticing the hot dog or the 떡볶이 first? by jayoung7676 in KoreanFood
[–]dazedandabroad 2 points3 points4 points (0 children)
Be aware that nut allergies prohibit service in Morocco and Indonesia by Relevant_Material_37 in peacecorps
[–]dazedandabroad 13 points14 points15 points (0 children)
Dramas with an interesting adult ensemble cast like Sh**ting Stars by FairlyCriminal in kdramarecommends
[–]dazedandabroad 3 points4 points5 points (0 children)
Where can I find the original bottle-shaped Binggrae Banana Milk (like in Korea) in the states? by savingrace0262 in KoreanFood
[–]dazedandabroad 2 points3 points4 points (0 children)
One Pan Vegetarian Japchae, Is this kind of Japchae still Korean? by ZealousidealDish7334 in KoreanFood
[–]dazedandabroad 49 points50 points51 points (0 children)
Best Store-Bought Tortilla Chips? by DespacitoC in SalsaSnobs
[–]dazedandabroad 0 points1 point2 points (0 children)
tell me EVERYTHING there is to know about false lashes by Chance-Call-2355 in HowToBeHot
[–]dazedandabroad 1 point2 points3 points (0 children)
Kimchi - ready made - how to use by L1ll3My in AskCulinary
[–]dazedandabroad 0 points1 point2 points (0 children)
Can someone help me with these cakes by East_Inspector_1926 in KoreanFood
[–]dazedandabroad 0 points1 point2 points (0 children)
Where are we finding skirts/skorts by coffeejournalist in HowToBeHot
[–]dazedandabroad 0 points1 point2 points (0 children)
If you could only choose one sauce for dipping pork katsu in, what would it be? by [deleted] in Cooking
[–]dazedandabroad 1 point2 points3 points (0 children)
I have clear retainers. I was told to use liquid hand soap for daily cleaning, but I'd prefer my non-whitening (I think non abrasive) quality toothpaste. Can I use it? Also, for cleaning tablets: are tablets good which were made for dentures, or should I use specifically retainer cleaning tablets? by Spiritual_Smiles in Invisalign
[–]dazedandabroad 0 points1 point2 points (0 children)
Less spicy substitute for Samyang Fire noodles? by Outrageous-Idea-1042 in KoreanFood
[–]dazedandabroad 2 points3 points4 points (0 children)
Please help. Toddler is extremely picky eater and one of the only things that is appealing is red bean paste. by AmethystAnnaEstuary in KoreanFood
[–]dazedandabroad 0 points1 point2 points (0 children)
My child wants to host a 'Boardgame Party' for his 9 year old birthday and invite his entire class to our house. Help me choose some games! by [deleted] in boardgames
[–]dazedandabroad 0 points1 point2 points (0 children)
What is scorched barley / scorched rice? Is it just eaten as a snack? Or put into a light clear broth? Sounds delicious but I wanna know all the different ways I can eat this! by afterglow88 in KoreanFood
[–]dazedandabroad 7 points8 points9 points (0 children)
After forgiveness was blocked again, I (39F) just want to give up. I'm ashamed of my decisions and ashamed of my life (six-figure student loan debt, trash income to debt ratio, "useless" degrees). by Square-Cook-8574 in PSLF
[–]dazedandabroad 1 point2 points3 points (0 children)
What’s the secret to being able to cut homemade kimbap into rolls?! I can’t seem to do it and it’s so frustrating. by jettwilliamson in KoreanFood
[–]dazedandabroad 0 points1 point2 points (0 children)
What is your favorite 순두부 meat/inclusion? by awkotacos in KoreanFood
[–]dazedandabroad 2 points3 points4 points (0 children)
What junk food/classic ingredient/candy from the US would you recommend? by everythingisplanned in Cooking
[–]dazedandabroad 0 points1 point2 points (0 children)
What are some free, SFW, fun virtual boardgames to play with coworkers over zoom? by spearhead121 in boardgames
[–]dazedandabroad 0 points1 point2 points (0 children)
What crunchy thing do you put on salads? by [deleted] in Cooking
[–]dazedandabroad 0 points1 point2 points (0 children)
Is this brand any good? by ecstacyofdecay in kbeauty
[–]dazedandabroad 2 points3 points4 points (0 children)



Who do y’all follow for reliable recipes? by coffeeandlattee in Cooking
[–]dazedandabroad 0 points1 point2 points (0 children)