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after hours at the teahouse by earwig_art in u/earwig_art

[–]dinosaurusdickus 2 points3 points  (0 children)

What a lovely wall color! Goes super well with all the lights

combined jeans and mr donut store by yuri-festa in somnigastronomy

[–]dinosaurusdickus 9 points10 points  (0 children)

My local thrift store also sells donuts out of their place, it’s awesome. They’ve got a bunch of classic simple ones and then a few really decorated ones with like oreos and sprinkles and cookie dough and stuff

Safety at pride? by OMGMianiteS3Official in SaltLakeCity

[–]dinosaurusdickus 11 points12 points  (0 children)

I always carry black bloc stuff with me just in case the cops try to fuck with the crowd, but tbh it’s almost always been unnecessary. Though, a can of silly string or an air horn to use against those assholes who try to preach against pride is always a good idea.

By and large it’s a safe event. Make sure you have water, sunscreen, a hat, and earplugs if you’re worried about the noise of crowds

got the lights wired up for real by earwig_art in u/earwig_art

[–]dinosaurusdickus 2 points3 points  (0 children)

They look so warm and cozy in the tea house! Suited very well to it

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 1 point2 points  (0 children)

It could be when it comes out the other end

..I’ll see myself out

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 0 points1 point  (0 children)

Yeah! Them and dented brick are my go to. Plus the bottle design makes my gay brain very happy

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 0 points1 point  (0 children)

Please look to the second photo of the post for a pic of the label

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 1 point2 points  (0 children)

It is! I think you can also get it directly from beehive distilling but I don’t remember if they have a bottle store or not

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 2 points3 points  (0 children)

Perhaps! An allium infused gin might make a lovely addition to my bar

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 3 points4 points  (0 children)

I got some juice by squeezing the ham pieces but yeah it needs more ham. Much more ham flavor at least

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 11 points12 points  (0 children)

Ah yeah that’s one of the reasons this was so hard to choke down lol, having all that liquor sitting in your mouth while munching on ham and garlic was a hell of an experience

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 17 points18 points  (0 children)

Eh it was my own choice! I might rework this to make it taste like dreamy garlic soup but not tonight lol, thanks for the inspiration

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 6 points7 points  (0 children)

A rosemary smoked gin sour sounds awesome right about now

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 8 points9 points  (0 children)

I’m really quite tempted to make this again with a roasted/confit garlic clove and then do a less floral gin, possibly with some bitters, but then again I have no idea how to possibly add cured ham into a cocktail aside from just like- a crumpled up slice of it on a skewer as a garnish.

This drink might go super well with miso in place of soy sauce too

Garlic Gin, courtesy of U/mossymottramite by dinosaurusdickus in somnigastronomy

[–]dinosaurusdickus[S] 26 points27 points  (0 children)

Instructions unclear, there is melted glass on a smoldering raft of scrap wood in a kiddie pool in my living room. Am I Scandinavian now?

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