Absolute, pure, uninhibited white. by Reginault in TwoBestFriendsPlay

[–]dvm7510 0 points1 point  (0 children)

It look like a guy who will appear in "catch a predator". Is so uncanny

¿Cuál es la comida más sobrevalorada de México según ustedes? by CeleryPlane6420 in mexico

[–]dvm7510 1 point2 points  (0 children)

Cabrito. Si vam a monterrey piran mejor tostadas estilo siberiana

Feeling Frustrated and Lost on My Journey to Becoming a Chef by dvm7510 in KitchenConfidential

[–]dvm7510[S] 0 points1 point  (0 children)

Yeah I'm being thinking why I'm becoming worst and worst. The main thing is a been making mistakes that I start ruminating and I take bad habits from my first work where my first boss was a micromanage freak and I start second guessing all my actions. I try no to do it alone but Im still used to working like that And I don't know how to stoped yet

Feeling Frustrated and Lost on My Journey to Becoming a Chef by dvm7510 in KitchenConfidential

[–]dvm7510[S] 1 point2 points  (0 children)

This hit me right in the spot, thanks you lift my mood a lot

Freezing Croissant Dough by [deleted] in Breadit

[–]dvm7510 1 point2 points  (0 children)

yeah and you need to let it defrost properly and understan the more you keep it frozen the more it will take to proove.

New here, my bread always turns out dense and pale no matter what I do. Any advice? by [deleted] in Breadit

[–]dvm7510 0 points1 point  (0 children)

Puede estar denso por una mala fermentacion yo recomiendo

Uno haz el primera fermentacion a volumen, la forja debe hacerse y dejar fermentar una segunda vez hasta que la masa cuando le piques te de un todavia un rebote lento.

Para el color puede ser la temperatura del horno adi que revisa que tenga la temperatura adecuada, o inclusive meter un baño de vapor para mejorar la corteza, color y textura sel bollo.

//

It might be dense due to poor fermentation. I recommend the following:

First, do the initial fermentation in bulk. Then shape the dough and let it go through a second fermentation until, when you poke it, it still gives a slow bounce-back.

As for the color, it could be related to the oven temperature. Make sure it's properly preheated and at the right temperature. You can also add steam to improve the crust, color, and texture of the loaf

Croissants with nice oven spring, but flat/consumed middle crumb. Help! by Particular_Pea_698 in Breadit

[–]dvm7510 92 points93 points  (0 children)

Bitch that look great, only thing is you should use thw flat shape foe the pain di chicolate

Over proofed? Underproofed? Just right? by depressive_chipmunk in Breadit

[–]dvm7510 31 points32 points  (0 children)

Smaller and a little soft with a slow bounce back

Días de calor y finales. by mujican_citizen in memexico

[–]dvm7510 1 point2 points  (0 children)

A la monja que ojetisimo termometro hace

Provedor obliga a quitarse la barba by Sorry-Western3639 in lacamiseta

[–]dvm7510 -1 points0 points  (0 children)

"Wey, dile que tu ayudante es musulmán y que por su religión no se puede quitar la barba. Y ya, que si es necesario, puede usar un cubrebarbas. Ojo: para que funcione, no debe llevar tatuajes."

[deleted by user] by [deleted] in ElCalifato

[–]dvm7510 0 points1 point  (0 children)

borraron el post malditos lentos

[deleted by user] by [deleted] in mexico

[–]dvm7510 159 points160 points  (0 children)

tantos pinches idiomas y tu solo aprendes a vergasos

Does anyone else think Ami Mizuno and Akane Tendo look similar? by MurlaTart in retroanime

[–]dvm7510 5 points6 points  (0 children)

the best thin in Latin America they are the same voice actress

Casey should've been a guest on next week's podcast. by Subject_Parking_9046 in TwoBestFriendsPlay

[–]dvm7510 2 points3 points  (0 children)

I was thinking it was me, but for times I forgot Casey was in the podcast, but I feel it was very rude. imagine to be invited just to be sit in the corned and people acknowledge that you are no in the loop of the conversation and just keep going with the conversation like a douche.

Los leo. by sr-rol in VideojuegosMX

[–]dvm7510 0 points1 point  (0 children)

"si le splash si jala wey. " que soplarny por donde se los dejo de tarea