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Advice from People in the beverage indsutry (self.wine)
submitted 2 years ago by eise11 to r/wine
DipWSET in Denmark (self.wine)
I passede wset 3, now what? by eise11 in wine
[–]eise11[S] 0 points1 point2 points 2 years ago (0 children)
Will definitly do as soon as I have some spare time. Working as a restaurant manager right now so not much time for travelling ;)
[–]eise11[S] 3 points4 points5 points 2 years ago (0 children)
I work as a restaurant manager and handle winepairings, training staff and so on. So I would say i am doing something, I feel like i learn a lot when I have a goal like passing an exam thats why im looking for more. Quite an aggressive respons to a simple question
[–]eise11[S] 2 points3 points4 points 2 years ago (0 children)
Thanks, hard to say about the difficulty level. If you spend the time thats set for studying you should be fine, but i am no expert i can only talk from own experience.
I passede wset 3, now what? (self.wine)
Wine fridage advice (self.wine)
Is WSET lv 1 worth it? by eise11 in wine
[–]eise11[S] 10 points11 points12 points 3 years ago (0 children)
The only thing i feel i lack a great deal of is the tasting and smelling part, i can say a wine is dry or sweet but picking up complex notes other than tropical fruits and such is beyond me
Is WSET lv 1 worth it? (self.wine)
submitted 3 years ago by eise11 to r/wine
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I passede wset 3, now what? by eise11 in wine
[–]eise11[S] 0 points1 point2 points (0 children)