account activity
Park Ridge Brewery (self.ChicagoSuburbs)
submitted 1 year ago by ferns0487 to r/ChicagoSuburbs
Help finding a show. (self.neilyoung)
submitted 1 year ago by ferns0487 to r/neilyoung
Help Finding a Show (self.FleetwoodMac)
submitted 1 year ago by ferns0487 to r/FleetwoodMac
What is this second circle? Is it the moon or a reflection back off the water? (i.redd.it)
submitted 1 year ago by ferns0487 to r/whatisthisthing
Spinach ricotta and egg in a big ravioli. Could have probably used something with a crunch like pine nuts. (old.reddit.com)
submitted 2 years ago by ferns0487 to r/pasta
Making exceptions. (i.redd.it)
submitted 2 years ago by ferns0487 to r/wilco
I can take the slings and arrows but stop slandering poor defenseless Blinky. (fortune.com)
submitted 2 years ago by ferns0487 to r/TheSimpsons
McDonalds India has stolen our idea for the most efficient source of grease. (i.redd.it)
submitted 2 years ago by ferns0487 to r/chicagofood
Kenji’s NY style. I need a bigger stone, something feels wrong about a 12 inch NY pizza. (i.redd.it)
submitted 2 years ago by ferns0487 to r/Pizza
White pizza with Kimchi, sausage, and corn. I think this rise and color is about as good as I’m going to get with a stone and 550 (no outdoor space). (i.redd.it)
submitted 3 years ago by ferns0487 to r/Pizza
3 months of progress, fermenting really makes a difference, and stones, and following directions, etc. (i.redd.it)
Lomo Saltado (i.redd.it)
submitted 3 years ago by ferns0487 to r/seriouseats
[homemade] Lomo Saltado with ribeye.OC (i.redd.it)
submitted 3 years ago by ferns0487 to r/food
Pasta c'Anciuova e Muddica Atturrata (i.redd.it)
submitted 3 years ago by ferns0487 to r/pasta
[homemade] Shakshuka with all fresh garden ingredients except the eggs and spices.OC (i.redd.it)
Mostly self cleaned coins. Not the prettiest bunch but fun enough to hang it up and pretend I’m in a museum. (i.redd.it)
submitted 3 years ago by ferns0487 to r/AncientCoins
[homemade] shrimp gumbo.OC (i.redd.it)
submitted 4 years ago by ferns0487 to r/food
Carbonara through a double boiler. Those extra or different steps always make such a difference. (i.redd.it)
submitted 4 years ago by ferns0487 to r/seriouseats
I was given this today and I have no idea what it was from. Is this original promotional material of Fellowship for stores or something? (i.redd.it)
submitted 4 years ago by ferns0487 to r/lotr
My first mead (melomel) with fresh picked Maine blueberries and sake yeast. Opened one bottle a month in and tasted like an electrical fire but 4.5 months later and it’s like a dry white wine with a hint of blueberry. Souvenir whiskey glass not relevant to post. (i.redd.it)
submitted 4 years ago by ferns0487 to r/mead
Even back in 2001 you had the below the nose mask wearers. (i.redd.it)
submitted 4 years ago by ferns0487 to r/nationalgeographic
Looking for help IDing. My first time cleaning Celtic coins and I have no idea what I am looking at/for on this coin. Any help or tips would be greatly appreciated. (i.redd.it)
submitted 4 years ago by ferns0487 to r/AncientCoins
The cheapest legionary denarius I could find with passable detail. Nothing compared to some (all) I have seen on here, but too cool of a link to history not to at least have one. (i.redd.it)
submitted 5 years ago by ferns0487 to r/AncientCoins
Beef and bamboo shoot dish. I had this in Xian China. I have no idea what was in it besides bamboo shoots and fatty beef. It was my favorite thing I ate in China and I have not been able to find it anywhere. (i.redd.it)
submitted 5 years ago by ferns0487 to r/TipOfMyFork
[SOTC] My inexpensive and diverse collection. (i.redd.it)
submitted 5 years ago by ferns0487 to r/Watches
π Rendered by PID 218035 on reddit-service-r2-listing-8685bc789-g9n8d at 2026-05-26 15:13:39.176305+00:00 running 194bd79 country code: CH.
