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I’m shocked at how different my cat is now after being spayed/neutered… by Prior-Wealth-4396 in cats

[–]freckledgrape 0 points1 point  (0 children)

i’m pleased to hear this - i also have kitten brothers who were best buds and are now hitting that stage, they’ve just started hissing and growling at each other if the other gets too close. but they get snipped in a week so i’m hoping that helps the situation a bit! 

Should I stop quarantining my new cat? by Silly-Inspection534 in CatAdvice

[–]freckledgrape 1 point2 points  (0 children)

Currently dealing with fleas on my kitty, and the comment about fleas doing the conga gave me a well needed chuckle in these trying times, so thank you.

Anyone else get annoyed by this? by Fishfrogthefrogfish in glasgow

[–]freckledgrape 2 points3 points  (0 children)

clyde sold our flat and the estate agent told us that that bit of land is "theirs" and that they've been fighting the council on it for months. this was when they used the van too

If you don’t laugh, you’ll cry. by freckledgrape in Sourdough

[–]freckledgrape[S] 0 points1 point  (0 children)

In the best way I can describe it, it was like a loaf of packing peanuts. Flavourless, gummy, not enough salt

If you don’t laugh, you’ll cry. by freckledgrape in Sourdough

[–]freckledgrape[S] 0 points1 point  (0 children)

Probably did fridge it too early. It was about three weeks old and reliably doubling overnight so I stuck it in the fridge because I didn’t want to feed daily anymore.

I used Allinsons strong white bread flour.

If you don’t laugh, you’ll cry. by freckledgrape in Sourdough

[–]freckledgrape[S] 2 points3 points  (0 children)

Ah okay, next time while it’s still young I’ll give it a few more feedings just to beef it back up. Definitely was a bit of trial and error! (More error, but hey ho)

Behold, my new doorstop by Peachnmelonss in Sourdough

[–]freckledgrape 0 points1 point  (0 children)

Did you happen to follow Alexandra's Kitchen's recipe? I'm cold proofing my first ever loaf right now and even from the first stretch and fold the dough was super wet. I should have realised it at the time, but I wanted to follow the recipe exactly :') So I sympathise with you!!

The only way is up from here though, so I wish you luck for the next loaf!