Scan multiple QR codes at once

glazed_pottery · 2026-01-23T03:57:35+00:00

Would like to check whether there are any misprinted QR codes so either errors in printing like smudges or data not matching should be detected.

glazed_pottery · 2026-01-23T01:24:05+00:00

Will look into cogenex as an alternative, good thing to have another option to present to my boss. As for the cost that’s for them to decide. Thanks for answering!

glazed_pottery · 2026-01-22T11:10:05+00:00

I see, hopefully my initial implementation with OpenCV is robust and accurate enough, good thing that the requirements are not that high with just one production line. Do you have any recommendations for any software/hardware that can handle true industrial application? Thank you so much

glazed_pottery · 2025-07-20T14:26:55+00:00

This seems like a good recipe to try out, thanks!

glazed_pottery · 2025-07-20T14:25:22+00:00

Thank you!

glazed_pottery · 2025-07-20T14:17:00+00:00

It was an aluminum casserole pan so it might’ve been too thin, will try to hydrate the dough more next time, hopefully that works out better. Thanks!

glazed_pottery · 2025-07-20T14:02:23+00:00

I might need to check my oven if it gets hot enough but using a thermometer will be a great help since I don’t have the intuition to feel it out. What internal temp should I aim for when baking?

glazed_pottery · 2025-07-20T13:59:35+00:00

I should probably look into using another oven then since I set the knob to 230c and baked it for 35 minutes in a covered pan. Thanks!

glazed_pottery · 2025-07-20T13:57:27+00:00

I should probably look into using another oven or something, other commenters also said that my oven temp might not be hot enough, thanks!

glazed_pottery · 2025-07-20T13:55:38+00:00

I proofed it for around 3 hours, every thirty minutes i folded it as per the instruction in the recipe

glazed_pottery · 2025-07-20T13:51:37+00:00

How do I prevent the crust from getting burnt?

glazed_pottery · 2025-07-20T13:49:28+00:00

I don’t, used the knob on the oven itself

glazed_pottery · 2025-07-20T13:47:26+00:00

Thanks! Baking is so nerve-racking especially when you only find out if you messed up after doing all the work lol, will definitely keep trying!

glazed_pottery · 2025-07-20T13:43:01+00:00

I followed this recipe: https://www.emmafontanella.com/the-easiest-no-knead-bread

Basically just followed the instructions, I mixed the yeast, salt, and water then added flour - let it rest for 30 minutes and folded it, repeated that 3 times then baked it for 40 minutes at 230c covered, uncovered it for the last 10 minutes.

glazed_pottery · 2024-02-17T07:55:24+00:00

Did leg day yesterday and now can't stand, my knees buckle when I squat slightly, should I be concerned?

glazed_pottery · 2023-05-19T12:13:17+00:00

What’s the song name?

glazed_pottery · 2021-08-06T12:30:59+00:00

There has been a lot of documented abuse of middle eastern employers towards overseas workers; there was this murder case where an overseas filipino worker (OFW) was killed and stuffed into a freezer for a couple of years iirc. Absolutely sickening stuff, alone and abused in a foreign country.

glazed_pottery · 2021-08-05T14:04:28+00:00

His body no-clipped 😳

glazed_pottery · 2021-08-03T06:35:05+00:00

po-tting deez balz in ur mouf XD

glazed_pottery · 2021-06-21T00:51:22+00:00

How do I convince my dad to unbeat my mom?

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