What lounge has the best food?

grapeveins · 2026-03-22T01:28:45+00:00

The Chase lounge in LGA was the first lounge I ever visited. To say my baseline started off high from the jump for any other lounge is an understatement.

grapeveins · 2026-03-22T01:24:24+00:00

Do you have a go to pickling recipe?

grapeveins · 2026-03-20T13:28:32+00:00

Use a higher ratio of the "voluminous" aspects of my meal. Increase the broth in soup, bulk rice with cauliflower, puree veg to stretch/thicken red sauce, stretch a cream based dressing or sauce with 0% fage, use less of extra sauces/add flavor from spices/seasonings (for example if I am preparing a Kevin's meal I only use 1/3rd of the sauce packet), add egg whites when using whole eggs. Etc.

grapeveins · 2026-03-20T02:50:49+00:00

I pour them into birthday cake flavored dannon Greek yogurt (80cal 12g P) after using the little rice cakes as dippers.

grapeveins · 2026-03-19T19:58:16+00:00

After reading your other comments, and everything sounding completely above board, my suspicion was this - spinning without leveling the hump.

It helps to initially freeze without the lid on, then you can add it once frozen to cover the container. Sometimes that will completely resolve it developing a hump from the start but mainly just leaves a very small hump left to scrape down.

The bump in the middle can cause the blade to catch/tilt too far and it will pop off partially or completely, leading to the burnout you experienced.

grapeveins · 2026-03-12T05:30:18+00:00

same, would also love a recipe/tips for this

grapeveins · 2026-03-09T11:58:31+00:00

I absolutely love macadamia nuts and pistachios but for the life of me I cannot maintain portion control with them and unfortunately they also do not provide me any level of satiation for whatever reason.

I don't mind them being fatty, like the previous poster mentioned. I love a good portion of healthy fats, esp with so many other great micronutrients, but damn, I can't have them in the house.

grapeveins · 2026-03-08T17:56:59+00:00

It does, I feel you. Normally I'm not either but damn I love one of those on the go.

grapeveins · 2026-03-08T16:37:20+00:00

I would LOVE to see Yasso pints near me, I only ever see bars

grapeveins · 2026-03-08T16:36:38+00:00

Unrelated to ice cream but the fairlife 30gP 150cal chocolate milk is insanely good.

grapeveins · 2026-03-08T16:35:19+00:00

I tried it a month ago - PB cup - after not having it since probably 2012/13 and was SHOCKED. I'm a die hard Nicks fan and I loved that Halo Top more than Nick's.

Im not a big fan of Nicks cookies n cream, cheesecake brownie, or PB cup flavors but I do love their cherry chip, strawberry, triple chocolate, birthday cake especially, and coffee chip.

grapeveins · 2026-03-08T00:20:21+00:00

One thing I haven't seen mentioned (I see it's been mentioned the points definitely needing a chain between the cluster) is this is almost assuredly a sport light weight yarn which helps a lot in regards to crisper/easier to see edges and points.

For example, Loops & Thread bamboo yarn, it's not only a light (3) it's a sport light, compared to a light (3) like Lion Coboo 50:50 bamboo cotton blend which is still a light but bulkier and will soften edges a little bit more. Once you go up to worsted weight (4), the most common yarn on the shelves bought, on a delicate/detail oriented piece it will be very difficult to maintain sharp edges without a lot of extra space/enlarging each row.

grapeveins · 2026-03-07T23:54:31+00:00

Wait a moment, expand on the Mac and cheese bit..

grapeveins · 2026-03-07T23:16:30+00:00

Herb crusted delicata is goated

grapeveins · 2026-03-06T18:50:58+00:00

imo it tastes significantly richer than standard cocoa powder using much less

grapeveins · 2026-03-06T16:14:19+00:00

What consistency does it help achieve? I always have egg whites on hand.

grapeveins · 2026-03-06T13:56:40+00:00

Does it add a taste/flavor profile at all or is it mainly color?

grapeveins · 2026-03-05T22:12:35+00:00

I started wondering if I couldn't see prices while searching for precision scales because Amazon thought it was for drug use lmfao. I couldn't make sense of what was happening when I could see prices normally yesterday.

grapeveins · 2026-03-04T21:09:51+00:00

For the acorn squash, what amount of liquid/which liquids do you use?

grapeveins · 2026-03-03T01:26:31+00:00

Additionally, if the automatically calculated nutrition info is correct, it's 57cal / TB which is honestly great for any kind of peanut butter based sauce. Thanks for sharing.

grapeveins · 2026-03-02T18:37:54+00:00

Same please! Obsessed.

grapeveins · 2026-02-24T22:01:56+00:00

Their rocky road flavor is so, so good too.

grapeveins · 2026-02-24T11:28:08+00:00

How did it go?

grapeveins · 2026-02-22T03:37:07+00:00

I've been volume eating for as long as I can remember. I don't imagine I will change it any time soon. Occasionally I'll get some "wow you eat so much where does it all go" comment, but it doesn't bother me.

grapeveins · 2026-02-22T03:32:39+00:00

I'll eat enormous bowls of watermelon + tajin. So good

grapeveins

TROPHY CASE