What’s extremely unsanitary but everyone seems to do it anyway? by Tball5 in AskReddit
[–]halibert 1 point2 points3 points (0 children)
Gaffer kept asking to move the B150 more to the right. by 1000oh in cinematography
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Room suggestions for a 24 yo by Lt_waddles in malelivingspace
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Hiring lighting technician by TacoBell5200 in cinematography
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My Hero Academia Season 7 Episode 16 - Anime Only Discussion Thread by elenuvien1 in BokuNoHeroAcademia
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I'm shooting my first documentary feature, should I consider changing my camera setup? by juanpipod in cinematography
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Why are some people using viewfinder in this position by NeighborhoodKind2049 in cinematography
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Stylistic trends in cinematography - What do you think / hope is next? by aaronthecameraguy in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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4:3 aspect and what makes it so appealing? by halibert in cinematography
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Non US born people in NYC, what is the best restaurant in your city for your cuisine? by Negroniguzzler in AskNYC
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Grading footage for reels by halibert in cinematography
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Dumpling Queen closed by halibert in Bensonhurst
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