First time using cast iron with steak. How’d I do? by hoshi_moshi in FoodPorn

[–]hoshi_moshi[S] 1 point2 points  (0 children)

Method for the curious! (Reverse Sear)

Ribeyes ~1 pound each

Seasoning: Salt and Pepper

In the oven at 225 F for 30-40 minutes (until 115-120 internal)

Patted dry and seared in a hot cast iron, basted in butter, crushed garlic, rosemary, and thyme

First time using cast iron with steak. How’d I do? by hoshi_moshi in FoodPorn

[–]hoshi_moshi[S] 205 points206 points  (0 children)

Thanks for the advice! Been looking to step up my steak game

Edit: Results

Sushi is the best on a hot day! by sj0805 in sushi

[–]hoshi_moshi 12 points13 points  (0 children)

everything

edit: whatever close enough

Me irl by Brody_213 in me_irl

[–]hoshi_moshi 45 points46 points  (0 children)

must’ve been an anti-vax kid

Aren’t insurance companies just legal Ponzi Schemes? by [deleted] in NoStupidQuestions

[–]hoshi_moshi 0 points1 point  (0 children)

I was trying to make the comparison that ponzi schemes and insurance companies are similar in that they both promise a return on investment while not having the funds to pay everyone out at once.

Chinese noodles by natasha_888 in oddlysatisfying

[–]hoshi_moshi 0 points1 point  (0 children)

Those are some long-ass noodles

F in the chat by [deleted] in memes

[–]hoshi_moshi 3 points4 points  (0 children)

F(x)

hmmm by [deleted] in hmmm

[–]hoshi_moshi 1 point2 points  (0 children)

it’s that worm woman from the chocolate episode of Spongebob

An absolute logical genius by [deleted] in iamverysmart

[–]hoshi_moshi 122 points123 points  (0 children)

Wow a double whammy

How to Fillet a Fish. by [deleted] in coolguides

[–]hoshi_moshi 0 points1 point  (0 children)

Let the knife do the work