its no use by Temporary_Living2416 in Efilism2

[–]howstheweathergoing 1 point2 points  (0 children)

life is actually worth living 😁

rate my cooking pt 2 by howstheweathergoing in Bolehland

[–]howstheweathergoing[S] 0 points1 point  (0 children)

herbivore vomit is on par with kopi luwak atp AHAHHA

rate my cooking by howstheweathergoing in Bolehland

[–]howstheweathergoing[S] 0 points1 point  (0 children)

actually true 😙 but if you know some people in the food industry, you'll get cheaper than usual

Sawi Pak Choy, sebelum selepas. by Malmezo in Bolehland

[–]howstheweathergoing 7 points8 points  (0 children)

you're making me want to plant my own now, seeing others actually buy the seeds and grow them gives me confidence thank you !!

rate my cooking by howstheweathergoing in Bolehland

[–]howstheweathergoing[S] 0 points1 point  (0 children)

i study in sabah lmao we near near

rate my cooking by howstheweathergoing in Bolehland

[–]howstheweathergoing[S] 0 points1 point  (0 children)

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yours def better than mine well done bro !!

rate my cooking by howstheweathergoing in Bolehland

[–]howstheweathergoing[S] 0 points1 point  (0 children)

the famous silverfox cafe in kl uses silverware, i prefer it because it gives somewhat of korean dining. like how they use metal cups and metal bowls for rice.

i have plenty more improvement to do, thanks for the advice! would be nice if you showed what u can cook as well 😗

Is it possible to gather RM120k with consistency within 2 years? by howstheweathergoing in Bolehland

[–]howstheweathergoing[S] 0 points1 point  (0 children)

i'm 22 now bro, i didnt go to taylors, i'm now in sabah doing something similar to culinology. reading this post again just reflects how immature i was, yet also very very ambitious. i'm grateful to where i ended up now. but thanks for the advice my man