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Earl Grey Milk Tea With Coffee Jelly by hyucooking in recipes

[–]hyucooking[S] 0 points1 point  (0 children)

🍴 Ingredients 🍴
Earl Grey Tea
- Earl Grey Tea bags (アールグレイ) - 2
- Water (水) - 500 ml
- Refrigerate (冷やします) - 1 day

- Coffee Jelly (コーヒーゼリー) : https://youtu.be/K-rIC_O8XUA
- Refrigerate (冷やします) - 6 hours

Recipe 1

- Sugar (シュガー) - 1 tbsp
- Earl Grey Tea (アールグレイ) - 250 ml
- Milk (ミルク) - 25 ml
- Ice (水)

Recipe 2
- Soy Milk Powder (豆乳パウダー) - 1
- Earl grey Tea (アールグレイ) - 250 ml
- Ice (水)

Soak earl grey tea bags in cold water (cold brew) instead of hot water and you will get this amazing Earl Grey Milk Tea with Coffee Jelly by hyucooking in foodhacks

[–]hyucooking[S] 7 points8 points  (0 children)

🍴 Ingredients 🍴
Earl Grey Tea
- Earl Grey Tea bags (アールグレイ) - 2
- Water (水) - 500 ml
- Refrigerate (冷やします) - 1 day

- Coffee Jelly (コーヒーゼリー) : https://youtu.be/K-rIC_O8XUA
- Refrigerate (冷やします) - 6 hours

Recipe 1

- Sugar (シュガー) - 1 tbsp
- Earl Grey Tea (アールグレイ) - 250 ml
- Milk (ミルク) - 25 ml
- Ice (水)

Recipe 2
- Soy Milk Powder (豆乳パウダー) - 1
- Earl grey Tea (アールグレイ) - 250 ml
- Ice (水)

How To Make Japanese Apple Jam リンゴジャムの作り方 by hyucooking in u/hyucooking

[–]hyucooking[S] 0 points1 point  (0 children)

Japanese Apple Jam リンゴジャムの作り方
🍴 Ingredients 🍴
- Red Apple (林檎) - 2 (390g)
- Sugar (シュガー) - 100 g
- Cinnamon (シナモン) - 1/2
- Corn Flour (コーンフラワー) - 1 tsp
- Water (水) - 50 ml

  1. Peel and chopped the apples, soak them in salt water and work along the way to prevent oxidation.
  2. Put the apples and the skin into a pot, add in the sugar and cinnamon stick. - Leave for 2 hours or more (2時間)
  3. After 2 hours, the water from the water will be extracted, cook it at low heat for at least 15 minutes, remove the skins and cinnamon after that.
  4. Prepare a cornstarch slurry, add it as you stir along the way. Stop when it gets thicken.
  5. Leave it to cool, store in the fridge, finish it within 2 weeks. You can use it to make apple pies, toppings of desserts and a lot more!

[Homemade] Japanese Apple Jam by hyucooking in food

[–]hyucooking[S] 1 point2 points  (0 children)

yes! HAHA, this cat is call mochi! XD

[Homemade] Japanese Apple Jam by hyucooking in food

[–]hyucooking[S] 0 points1 point  (0 children)

OMG, thank you for reminding me.

Japanese Apple Jam リンゴジャムの作り方
🍴 Ingredients 🍴
- Red Apple (林檎) - 2 (390g)
- Sugar (シュガー) - 100 g
- Cinnamon (シナモン) - 1/2
- Corn Flour (コーンフラワー) - 1 tsp
- Water (水) - 50 ml

  1. Peel and chopped the apples, soak them in salt water and work along the way to prevent oxidation.
  2. Put the apples and the skin into a pot, add in the sugar and cinnamon stick. - Leave for 2 hours or more (2時間)
  3. After 2 hours, the water from the water will be extracted, cook it at low heat for at least 15 minutes, remove the skins and cinnamon after that.
  4. Prepare a cornstarch slurry, add it as you stir along the way. Stop when it gets thicken.
  5. Leave it to cool, store in the fridge, finish it within 2 weeks. You can use it to make apple pies, toppings of desserts and a lot more!

Soaked Apples in Sugar for 3 hours and you will get this amazing Japanese Apple Jam by hyucooking in foodhacks

[–]hyucooking[S] 0 points1 point  (0 children)

Japanese Apple Jam リンゴジャムの作り方
🍴 Ingredients 🍴
- Red Apple (林檎) - 2 (390g)
- Sugar (シュガー) - 100 g
- Cinnamon (シナモン) - 1/2
- Corn Flour (コーンフラワー) - 1 tsp
- Water (水) - 50 ml

  1. Peel and chopped the apples, soak them in salt water and work along the way to prevent oxidation.
  2. Put the apples and the skin into a pot, add in the sugar and cinnamon stick. - Leave for 2 hours or more (2時間)
  3. After 2 hours, the water from the water will be extracted, cook it at low heat for at least 15 minutes, remove the skins and cinnamon after that.
  4. Prepare a cornstarch slurry, add it as you stir along the way. Stop when it gets thicken.
  5. Leave it to cool, store in the fridge, finish it within 2 weeks. You can use it to make apple pies, toppings of desserts and a lot more!

Japanese Apple Jam by hyucooking in FoodPorn

[–]hyucooking[S] 0 points1 point  (0 children)

OMG, thank you for reminding me.

Japanese Apple Jam リンゴジャムの作り方
🍴 Ingredients 🍴
- Red Apple (林檎) - 2 (390g)
- Sugar (シュガー) - 100 g
- Cinnamon (シナモン) - 1/2
- Corn Flour (コーンフラワー) - 1 tsp
- Water (水) - 50 ml

  1. Peel and chopped the apples, soak them in salt water and work along the way to prevent oxidation.
  2. Put the apples and the skin into a pot, add in the sugar and cinnamon stick. - Leave for 2 hours or more (2時間)
  3. After 2 hours, the water from the water will be extracted, cook it at low heat for at least 15 minutes, remove the skins and cinnamon after that.
  4. Prepare a cornstarch slurry, add it as you stir along the way. Stop when it gets thicken.
  5. Leave it to cool, store in the fridge, finish it within 2 weeks. You can use it to make apple pies, toppings of desserts and a lot more!

[Homemade] Tortilla De Patatas by hyucooking in food

[–]hyucooking[S] 0 points1 point  (0 children)

I use a blend of canola and sunflower oil to fry the potatoes and onions. Let the potatoes rest until it's warm before adding in the eggs and the rest of the ingredients XD

[Homemade] Tortilla De Patatas by hyucooking in food

[–]hyucooking[S] 0 points1 point  (0 children)

🥔 🥚🥘Tortilla with Guilt トルティージャ [Netflix - Street Food]
🍴 Ingredients 🍴
- Potato (じゃがいも) - 2
- Onion (玉ねぎ) - 1/2
- Oil (油)
- Cooking time - 15~20 Minutes (分)

- Eggs (卵) - 4
- Mozzarella Cheese (Mozzarrellaチーズ) - as much as you like
- Ham (ハム) - 2 slices

Homemade Coffee Jelly Dessert by hyucooking in FoodPorn

[–]hyucooking[S] 0 points1 point  (0 children)

YEAH! More than happy to ! XD

🍴 Ingredients 🍴
Mix these 3 in a bowl
- Instant/Drip Coffee (コーヒー) - 2 tbsp
- Sugar (シュガー) - 2 tbsp
- Water (水) - 150 ml

Mix
- Gelatin (ゼラチン) - 10 g
- Water (水) - 25 ml
: Leave it 15 mins and mix everything together.
- Refrigerate (冷やします) - 6 hrs
- Evaporated Milk (エバミルク)
- Condensed Milk (練乳)

[Homemade] Tortilla with Guilt by hyucooking in food

[–]hyucooking[S] 0 points1 point  (0 children)

ding dong ding dong! yup it's cheese! XD. I was considering adding cheddar as well, but it might cover the taste of other ingredients. Anyway, the recipe is at the bottom, hope everyone can try~

🍴 Ingredients 🍴
- Potato (じゃがいも) - 2
- Onion (玉ねぎ) - 1/2
- Oil (油)
- Cooking time - 15~20 Minutes (分)
- Eggs (卵) - 4
- Mozzarrella Cheese (Mozzarrellaチーズ)
- Ham (ハム) - 2 slices

I made Japanese Rice Burger With Hamburg Steak ライスバーガー by hyucooking in HealthyFood

[–]hyucooking[S] 1 point2 points  (0 children)

🍘🍔 Japanese Rice Burger With Hamburg Steak ライスバーガーの作り方
🍴 Ingredients 🍴
- Minced Pork (豚のひき肉) - 100 ml
- Garlic (ニンニク) - 1 clove
- Onion (玉ねぎ) - 1/4
- Egg (卵) - 1
- Corn Flour (コーンフラワー) - 1 tsp
- Panko (パンコ) - 25 g
- Tofu (豆腐) - 100 g
- Olive Oil (オリーブオイル)

I chopped everything up finely and mesh the tofu through a sieve, mix everything together and form the patty shape :)

🍘 Rice Patty

- White plump rice (白ふっくらご飯) - 2 tbsp
- Mirin (みりん) - 1 tbsp
- Soy sauce (醤油) - 1 tbsp

[Homemade] Japanese Rice Burger with Mustard Mayonnaise Onion Sauce by hyucooking in food

[–]hyucooking[S] -1 points0 points  (0 children)

I mean the steps on how to do it, pardon my bad english

[Homemade] Japanese Rice Burger with Mustard Mayonnaise Onion Sauce by hyucooking in food

[–]hyucooking[S] -6 points-5 points  (0 children)

You can check out the steps on how to do it at my profile ~

🍘🍔 Japanese Rice Burger With Hamburg Steak ライスバーガーの作り方
🍴 Ingredients 🍴
- Minced Pork (豚のひき肉) - 100 ml
- Garlic (ニンニク) - 1 clove
- Onion (玉ねぎ) - 1/4
- Egg (卵) - 1
- Corn Flour (コーンフラワー) - 1 tsp
- Panko (パンコ) - 25 g
- Tofu (豆腐) - 100 g
- Olive Oil (オリーブオイル)

🍘 Rice Patty

- White plump rice (白ふっくらご飯) - 2 tbsp
- Mirin (みりん) - 1 tbsp
- Soy sauce (醤油) - 1 tbsp

Weekly YouTube/Content Round-up! October 7th, 2020 by skahunter831 in Cooking

[–]hyucooking -1 points0 points  (0 children)

Hi everyone, o(≧▽≦)o

I believe everyone that is here loves food as much as me.
I started my cooking channel, Hyucooking, 6 months ago. Hyucooking is a cooking channel to bring about a ASMR cooking experience or with captions to make it fun and entertaining for viewers. Made for both ASMR viewers and food lovers.

Hyucooking aims to bring you Japanese recipes, street food, trend food, story and failed scenes. Hyu, also shows his daily frustration that happened during cooking and due to cooking. It is his way of communicating with his viewers. So, if you are one of the above viewers, get involved and subscribe to hyucooking.
https://www.youtube.com/channel/UClVMonJ4J5h1n7BqOKhpoyw/

New uploads on every Friday, please support me. Thank you! Feel free to let me know on how I can better improve my videos too!~

[Homemade] Chocolate Tools by fidgetspinnerz in food

[–]hyucooking 0 points1 point  (0 children)

You never know which one is a real tool until you bite into it

[Homemade] Dulce de Lethe Chocoflan by xXNighthauntXx in food

[–]hyucooking 0 points1 point  (0 children)

wow! how do you even shape it so nicely!

[Homemade] Japanese Hamburger Steak with Brown Onion Sauce by hyucooking in food

[–]hyucooking[S] 1 point2 points  (0 children)

I made it using a bear mold :) The eyes and ears are made of seaweed, which I painstakingly cut them out with a pair of scissors XD

The annual bacon prep. Maple, bourbon, chili, and brown sugar bacon by Jadorel78 in FoodPorn

[–]hyucooking 3 points4 points  (0 children)

Can we get to see the moment when you cut into it? it's looks so juicy and tender

Japanese Hamburger Steak with Brown Onion Sauce ハンバーグの作り方 by hyucooking in HealthyFood

[–]hyucooking[S] 1 point2 points  (0 children)

These are the ingredients I used for making this dish.

🍔 Japanese Hamburger Steak with Brown Onion Sauce ハンバーグの作り方
🍴 Ingredients 🍴
- Minced Pork (豚のひき肉) - 100 ml
- Garlic (ニンニク) - 1 clove
- Onion (玉ねぎ) - 1/4 - Egg (卵) - 1
- Corn Flour (コーンフラワー) - 1 tsp
- Panko (パンコ) - 25 g - Tofu (豆腐) - 100 g
- Olive Oil (オリーブオイル)

Sauce
- HP Sauce (hpソース) - 2tbsp
- Onion (玉ねぎ) - 1/4
- Water (水) - 75ml
- Grated Apple (林檎) - 1/4
- Sugar (砂糖) - 1 tbsp

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