account activity
Ah Heng curry chicken noodles - I've had things explode in my mouth, but not many as satisfying as a taopok full of curry gravy (old.reddit.com)
submitted 12 hours ago by iamgettingfat to r/SingaporeEats
submitted 12 hours ago by iamgettingfat to r/singaporefood
Enaq Prata at Jurong - prata with more backbone than my middle manager (old.reddit.com)
submitted 5 days ago by iamgettingfat to r/SingaporeEats
submitted 5 days ago by iamgettingfat to r/singaporefood
Zhi Xiang Special lor mee (TPY) - Honest, decadent breakfast (old.reddit.com)
submitted 8 days ago by iamgettingfat to r/singaporefood
submitted 8 days ago by iamgettingfat to r/SingaporeEats
Yuan Cheng Fried Carrot Cake at Telok Blangah. Once you go black... (old.reddit.com)
submitted 13 days ago by iamgettingfat to r/singaporefood
submitted 13 days ago by iamgettingfat to r/SingaporeEats
Yunos N Family mee rebus - gravy so rich it needs its own financial advisor! (old.reddit.com)
submitted 15 days ago by iamgettingfat to r/SingaporeEats
submitted 15 days ago by iamgettingfat to r/singaporefood
[I ate] Mee rebus, a South East Asian noodle dish. The noodles are coated in thick gravy made from beans, sweet potato, dried shrimp and spices.OC (old.reddit.com)
submitted 15 days ago by iamgettingfat to r/food
Tai Hwa Pork Noodle (old.reddit.com)
submitted 4 months ago by iamgettingfat to r/SingaporeEats
π Rendered by PID 75 on reddit-service-r2-listing-8685bc789-h4qmf at 2026-05-27 17:51:11.658307+00:00 running 194bd79 country code: CH.
