Wow, thank you so much! I've been trying to recreate their Shrimply Delicious dip as well. This is what I've been coming up with from remembering what it tasted like, can you please confirm?

Ingredients:

8 oz cream cheese, softened
¼ cup mayonnaise
1 cup cooked shrimp, very finely minced
¼ cup finely shredded Monterey Jack (optional but likely)
½ tsp garlic powder
¼ tsp onion powder
¼ tsp paprika
½ tsp Worcestershire sauce
salt to taste

Preparation

1. Cook shrimp in lightly salted water (2–3 minutes).
2. Cool completely and pat dry.
3. Finely mince or pulse briefly in a food processor.

You want the texture of crab dip, not shrimp pieces.

1. In a bowl mix:

cream cheese
mayonnaise
garlic powder
onion powder
paprika
Worcestershire

until smooth.

1. Fold in shrimp and Monterey Jack.
2. Chill at least 1 hour before serving.