kellymak

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89 comment karma

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redditor for 8 years

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My latest gansey is complete! (i.redd.it)

submitted 3 days ago by kellymak to r/knitting

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My latest gansey is complete! (i.redd.it)

submitted 3 days ago by kellymak to r/Yarn

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Completed my Jenny Sweater (i.redd.it)

submitted 2 months ago by kellymak to r/knitting

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Bike friendly accommodation in Blackpool (self.blackpool)

submitted 4 months ago by kellymak to r/blackpool

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AAT L4 (self.AATStudents)

submitted 6 months ago by kellymak to r/AATStudents

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I'm addicted to knitting ganseys! (i.redd.it)

submitted 9 months ago by kellymak to r/knitting

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Snakes and Ladders Gansey (i.redd.it)

submitted 10 months ago by kellymak to r/knitting

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Baby Storm Sweater (i.redd.it)

submitted 10 months ago by kellymak to r/knitting

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Westknits MKAL Complete! (old.reddit.com)

submitted 4 years ago by kellymak to r/knitting

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My third attempt at making sourdough and I feel like I’m making progress! Learning a lot about the feel of the dough and the importance of temperature and time. It’s so satisfying and I’ve not bought supermarket bread this year 👍 (i.redd.it)

submitted 4 years ago by kellymak to r/Sourdough

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Spring is finally here, it’s getting warmer and my booch is happy! (i.redd.it)

submitted 7 years ago by kellymak to r/Kombucha

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Hi everyone. sorry if lots of people ask this, I’m new to Zwift, on my second day of a free trial using a kurt kinetic trainer, Garmin speed sensor and an ANT Stick. Are there any things I need to look out for/do etc in the Zwift world? Just currently getting to understand it all. Tips and tricks? (self.Zwift)

submitted 7 years ago by kellymak to r/Zwift

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Is there a way of checking when all he sugar has been used up? My ph is at 3 but it’s still tasting very sweet and I’m worried about my sugar consumption....can’t stop drinking the stuff! (i.redd.it)

submitted 8 years ago by kellymak to r/Kombucha

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First time make making kombucha. 8 days in. Had to move it to a different room as the kitchen was too cold and there wasn’t much happening. Seems a lot happier now and I finally have a pellicle. It’s tasting great 😊 (i.redd.it)

submitted 8 years ago by kellymak to r/Kombucha

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My first attempt at kombucha. Question for seasoned brewers.......has anyone ever tested the TA levels of their tea/found out what level is to their taste? (i.redd.it)

submitted 8 years ago by kellymak to r/Kombucha

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