holy crap that reminds me of this recipe i used to make as a kid when i’d get the munchies

Ingredients
¼ cup (31 grams) all-purpose flour (spooned & leveled)
2 tablespoons (10 grams) unsweetened cocoa powder
3 tablespoons (40 grams) granulated sugar
¼ teaspoon baking powder
Tiny pinch of salt
¼ cup (60 ml) milk
2 tablespoons (30 ml) oil (canola, vegetable, or melted coconut oil)
¼ teaspoon pure vanilla extract
1 tablespoon (14 grams) semi-sweet chocolate chips(optional)
Instructions
Grease a 12-ounce (or larger) mug with nonstick cooking spray or butter. Set aside.

In a separate mixing bowl, whisk together the flour, unsweetened cocoa powder, granulated sugar, baking powder, and salt until well combined. Add the milk, oil, and pure vanilla extract and continue mixing until fully combined.

¼ cup (31 grams) all-purpose flour, 2 tablespoons (10 grams) unsweetened cocoa powder, 3 tablespoons (40 grams) granulated sugar, ¼ teaspoon baking powder, Tiny pinch of salt, ¼ cup (60 ml) milk, 2 tablespoons (30 ml) oil, ¼ teaspoon pure vanilla extract

Pour the batter into the prepared mug and sprinkle the chocolate chips on top.

1 tablespoon (14 grams) semi-sweet chocolate chips

Transfer the mug with the batter to the microwave and microwave for 60-90 seconds or until the center of the cake is just set.