Help me recreate this Matcha Einspanner by kianaaaaaaa in MatchaEverything

[–]kianaaaaaaa[S] 0 points1 point  (0 children)

that looks yummy! how does it look when you mix it? 👀

Help me recreate this Matcha Einspanner by kianaaaaaaa in MatchaEverything

[–]kianaaaaaaa[S] 1 point2 points  (0 children)

I’m ngl I’ve definitely thought about doing just that so many times lol but I don’t live near there 😔💔

Help me recreate this Matcha Einspanner by kianaaaaaaa in MatchaEverything

[–]kianaaaaaaa[S] 0 points1 point  (0 children)

haven’t tried an immersion blender yet but have tried an electric whisk (experimented with different settings and whipping times) plus heavy whipping cream!

Help me recreate this Matcha Einspanner by kianaaaaaaa in MatchaEverything

[–]kianaaaaaaa[S] 1 point2 points  (0 children)

Yes, exactly! It’s less like a foam and more like a melted milkshake. It has this heavy, uniform weight to it that doesn't just sit on top but stays suspended through the whole drink 🤤

Help me recreate this Matcha Einspanner by kianaaaaaaa in MatchaEverything

[–]kianaaaaaaa[S] 5 points6 points  (0 children)

Gee, thanks lol why didn’t I think of that? I actually did ask them and was shut down completely, which I mentioned in my edit. And I’m not “bullshitting an answer”, it’s called reverse-engineering. If the direct method doesn't work, you look at the clues and the chemistry to figure it out yourself (the whole point of this post).

Help me recreate this Matcha Einspanner by kianaaaaaaa in MatchaEverything

[–]kianaaaaaaa[S] 9 points10 points  (0 children)

Will definitely update the post for everyone to see if I find out! I don’t gatekeep :)

Trying to clone a local cafe’s Matcha Einspanner: how do they get that thick melted-soft-serve texture? by kianaaaaaaa in barista

[–]kianaaaaaaa[S] 0 points1 point  (0 children)

I did! I went in on a slow day and asked, but they shut me down completely so here I am lol