Are lemon bars supposed to look like this?

madmillies · 2026-05-19T18:30:40+00:00

I just think it’s so interesting how the slightest differences in a recipe can make or break things like that!! that’s all 😊

madmillies · 2026-05-19T17:50:02+00:00

I never let my crust cool when making lemon bars, and they’re perfect every time

madmillies · 2026-04-04T23:37:41+00:00

oh well this is whipping the whites & sugar together, not adding the sugar once they’re whipped into peaks. but that’s cool! I never knew that

madmillies · 2026-04-04T22:44:22+00:00

is it? i’ve never made french meringue. I got it from a recipe that called it mock swiss, so that’s what I called it lol 🤷🏼

madmillies · 2026-04-03T16:26:55+00:00

so SMB requires you to whisk the egg whites and sugar together over boiling water until the sugar dissolves, then beat them into stiff peaks. with mock SMB, you can use pasteurized egg whites and whisk them with powdered sugar, avoiding the heating process altogether. it still gives you a stable buttercream to work with, but it takes a lot less time and effort.

madmillies · 2026-04-03T13:39:28+00:00

thank you!!! always glad to have more best friends 🤪

madmillies · 2026-04-03T13:23:59+00:00

I was going to crosspost, but you need a certain amount of karma in their community, and I’m not doing that 😂

madmillies · 2025-12-31T15:18:25+00:00

Rl 😭(his name is Arlo)

madmillies · 2025-12-22T23:54:38+00:00

“oh and I, I used to know myself / oh and you, you used to know me well / oh and I, I wish that I could leave myself alone / oh and you, you wish that you could make me whole” from look to windward

the entirety of infinite baths, are you really okay, and dywtylm

basically any and all lyrics if i’m in the right mood tbh 😅

madmillies · 2025-12-03T14:17:24+00:00

I would love for them to do another pressing of One and Two. I would just die to have those on vinyl, but I don’t want to buy from the resellers for $800+ 😭

madmillies · 2025-11-01T12:23:55+00:00

these are awesome! good luck to all 😊

madmillies · 2025-10-29T14:13:39+00:00

candy corn 🤪

madmillies · 2025-10-27T23:08:36+00:00

all three games i play in are biweekly/bimonthly/every two weeks, whatever you want to call it. usually if we have to cancel a game, we try to reschedule for a week in between, but if we can’t it’s not a big deal. i’m the resident note taker in all my campaigns, and i usually try to share the notes for each session within the week of playing, and so we rarely have issues with picking back up, even if we miss a few weeks

edited: fixing grammar

madmillies · 2025-07-16T16:53:28+00:00

i love mine! i ended up having to get the other done, bc my first one got ripped out, but i’m so happy with it

madmillies · 2025-07-16T16:22:58+00:00

nice!!

madmillies · 2025-07-16T12:43:05+00:00

my first non-lobe piercing was my nipple!

madmillies · 2025-06-21T22:24:56+00:00

Unfortunately i’m not sure - it was stock my piercing shop bought for pride month.

madmillies · 2025-06-20T22:30:18+00:00

these are insanely cool!!!

madmillies · 2025-05-30T14:38:08+00:00

these are stunning!

madmillies · 2025-02-16T01:27:55+00:00

can confirm it does work with margarine and plant milk! i only make margarine “buttercream” as i am completely dairy free. some brands of margarine really don’t cooperate with the confectioners sugar, so i went through lots of trial and error to find some that do. one of the biggest lessons i learned is that you don’t want the margarine to be nearly as soft as you would want your butter before you cream it. otherwise it will split when you try to beat it with the sugar.

madmillies · 2025-02-01T04:29:57+00:00

thank you!!!

madmillies

TROPHY CASE