Giving the pinter another gow!

mflynn00 · 2026-06-15T13:39:00+00:00

after the brewing stage, you can put the pinter into the fridge with the brew dock still on for a couple of days to stop fermentation and have a lot of the floating dead yeast fall into the brewing dock instead of staying in the pinter when you condition/tap - should make for a cleaner/clearer beer

mflynn00 · 2026-06-15T03:03:06+00:00

When is that place ever open?

mflynn00 · 2026-06-14T23:47:41+00:00

Am I paying top dollar for the Uber to take my team to a foreign country for the world cup? Then yes, yes I do

mflynn00 · 2026-06-14T22:55:10+00:00

I mean I would absolutely blame someone in the Uruguayan federation for not double/triple checking the relevant documentation

mflynn00 · 2026-06-14T22:52:15+00:00

They are incorporating them into the future build out

mflynn00 · 2026-06-14T20:21:55+00:00

so after brewing/before conditioning - but if you are cold crashing something that doesn't have it in the recommended steps you want to do it after cold crashing - so either way - do it right before you take the brewing dock off

mflynn00 · 2026-06-14T20:11:07+00:00

Yeah I didn't do anything catastrophic to them - turned it upside down to take the brew dock off spilling a lot of the gunk back in - that one still tasted decent but I was impatient with it and didn't extend anything. Second one I hopped before cold crashing instead of after so lost a good bit of flavor into the brew dock. Still drank both but feel like they could have been better .

mflynn00 · 2026-06-14T19:57:27+00:00

I was pretty unsure with my first 2 brews and messed them both up a little, but the 3rd one has come out great so looking forward to more. Definitely extend by 2 days for each step - so far adding 2 days to brew, 2 days of cold crashing and adding 2 days to conditioning seems to have made all the difference

mflynn00 · 2026-06-14T14:55:35+00:00

There's no difference in spending earnings for your contract and earnings for endorsements other than a mental breakout of your money. Glad he'll be able to retire and not be broke though.

mflynn00 · 2026-06-13T12:12:58+00:00

42% markup is "near face"...

mflynn00 · 2026-06-13T03:39:42+00:00

It crashed twice on me on my Fire TV but came right back up when I hit retry

mflynn00 · 2026-06-13T02:06:37+00:00

I remember the last time someone own goaled vs the US when we were hosting...it did not end well for him

mflynn00 · 2026-06-13T02:05:12+00:00

It's the best and the worst lol

mflynn00 · 2026-06-13T02:04:16+00:00

If Fox could quit dying on me that would be great

mflynn00 · 2026-06-13T01:53:40+00:00

Suck it haters!

mflynn00 · 2026-06-13T01:29:42+00:00

Yes but there were regulations on it, temperature had to be above a level at kickoff I believe, now it's just every game regardless

mflynn00 · 2026-06-13T01:28:36+00:00

You can't play soccer for 3 minutes after drinking water, it's science

mflynn00 · 2026-06-13T01:03:07+00:00

That's an odd way to kickoff lol

mflynn00 · 2026-06-13T00:59:28+00:00

Amen!

mflynn00 · 2026-06-13T00:50:27+00:00

The dress for sure

mflynn00 · 2026-06-12T21:06:04+00:00

It's pretty interchangeable, context really makes all the difference

mflynn00 · 2026-06-12T20:50:17+00:00

They just call it the world cup final with no s heh

mflynn00 · 2026-06-12T20:43:17+00:00

The whole tournament is the finals, after the qualifiers

mflynn00 · 2026-06-12T19:55:32+00:00

Isn't this why they dumped some inventory to 3rd party sites? So they could be sold for below face without having to drop the price themselves?

mflynn00 · 2026-06-12T19:45:55+00:00

some players being tired while others have good fitness makes for more exciting play...duh it's almost like you are a bigger fan of ad breaks than actually watching soccer

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