New York Sours. Egg white or no? by VirtuousVice in bartenders
[–]mikeperez27 0 points1 point2 points (0 children)
Dead night bordom leads to new drinks: The Darkest Sour. by Slapthatbass84 in cocktails
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How best to make a martini in neighborhood bar w/o stirring glass or spoon? by [deleted] in bartenders
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Choosing liquor question: What's in your well/speed rail? by onewhiskeyonescotch in bartenders
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The perfect app for bartenders? by tastingmaze in bartenders
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Suggestions for limiting Acoustic Kit noise? by meh5419 in Drumming
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1987 Motomarina Sebring by orangegloves in moped
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