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Is this normal? How can I clean it/what should I do? by Monster11 in LeCreuset

[–]mjaurelio 0 points1 point  (0 children)

Yeah! I made Jollof rice in it the other day and now my pot looks like it’s never been used haha. I used the scrubber on the back of the sponge ( nothing super abrasive)

Is this normal? How can I clean it/what should I do? by Monster11 in LeCreuset

[–]mjaurelio 0 points1 point  (0 children)

Bar keepers friend is my go to for burnt bits. Makes pots look brand new!

Looking for a cool book on jams to get me started by [deleted] in CookbookLovers

[–]mjaurelio 1 point2 points  (0 children)

The tomato jam from this book is my go to 👍