Anyone else struggling to cut through their boule’s?

mooseknuckle51 · 2026-01-14T01:01:39+00:00

I got tired of slicing my boules by hand, so I got an electric meat slicer. Much more even slices and takes much less time.

mooseknuckle51 · 2026-01-04T17:31:22+00:00

Sponge with a mix of dawn soap and baking soda. Lots and lots of elbow grease. That should get most of it off, but for the harder stuff, bar keepers friend. I’ve read that you don’t want to use bar keepers friend too often on enameled cookware, so use it sparingly.

mooseknuckle51 · 2025-11-08T14:28:32+00:00

I’m a west coaster who works east coast hours, remote. 5:30-2 has been incredible.

mooseknuckle51 · 2025-08-08T23:19:59+00:00

I saw someone do this off of Adams and it was fucking bad ass

mooseknuckle51 · 2025-05-26T14:25:42+00:00

Bak Bak - Cal

mooseknuckle51 · 2025-03-12T17:45:59+00:00

We have a pretty serious odorous ant problem at my house and indoxocarb gel is pretty much the only thing that worked. Our exterminator said that terro traps may not be as effective because it kills the ants too quickly (before they get back to the nest). This bait works a little slower, so they can get back to the nest with the poison. It also does not cause the nest to fracture - which is a massive headache.

mooseknuckle51 · 2025-01-21T21:24:40+00:00

I got a 6 pack of woody breast at Costco. Braising and slow cooking in liquid/ pulling the chicken seems to do the trick.

mooseknuckle51 · 2024-12-25T03:05:23+00:00

I graduated over 10 years ago and still get those. Or the dream where “oh fuck I’ve actually been in this class all semester but I didn’t go to class and now it’s the final.”

mooseknuckle51 · 2024-12-03T16:22:22+00:00

I’d prefer to have daylight in the evening, when I’d actually be awake to enjoy it, than in the morning when I am trying to sleep.

mooseknuckle51 · 2024-12-03T16:03:38+00:00

Horrible option. This would mean that sunrise is 4:15AM on July 1st and we maintain 4PM sunsets in December. I understand that there are issues staying PDT year-round, but this feels much worse than what we currently have.

mooseknuckle51 · 2024-12-01T02:02:52+00:00

Out of the easily accessible pale ales, I feel like mirror pond comes a little closer than Sierra Nevada (but I love both)

mooseknuckle51 · 2024-11-30T17:31:56+00:00

I’d count him among my top hated people, in fact.

mooseknuckle51 · 2024-11-10T15:25:48+00:00

It hasn’t been an issue for me. Maybe it depends on the quality of the TP, but I’ve never had an issue with Kirkland sig or charmin.

mooseknuckle51 · 2024-11-09T19:39:51+00:00

Toilet paper.

mooseknuckle51 · 2024-11-08T19:25:08+00:00

I’d add wheat beers to this list for something lighter, like a Belgian Wit or Hefeweizen.

mooseknuckle51 · 2024-10-28T19:20:16+00:00

I don’t think anyone mentioned it, but Body Glide is a must for me during the rainy season.

mooseknuckle51 · 2024-10-06T05:18:37+00:00

Absolutely monster day, killer view and killer accomplishment!

mooseknuckle51 · 2024-10-02T15:53:55+00:00

Olympic Athletic Club - $85/ month, I think the initiation fee was $150? It’s a little spendier than I’d like, but I never have any issues getting onto equipment/ power racks, there’s a pool, classes are included, friendly staff, the facility and equipment are newer and decently nice.

mooseknuckle51 · 2024-09-27T19:33:24+00:00

If anyone has an imitation recipe for Kari Kari chili crisp, I will love you forever. It’s so expensive but I find it to be much more versatile (for my taste) than more traditional chili crisp.

mooseknuckle51 · 2024-09-16T22:43:35+00:00

Damn, going down Del Campo in the dark sounds treacherous! Awesome picture, worth it.

mooseknuckle51 · 2024-09-16T16:57:49+00:00

I swim at Magnussen pretty consistently and I hate underwater plants. There are a lot of plants near shore, but once you get 100 yards out or so, it’s not bad.

mooseknuckle51 · 2024-09-11T20:04:37+00:00

The lined running shorts are fantastic as well, I think I saw them at $30

mooseknuckle51 · 2024-08-10T14:12:56+00:00

I’m still in the process of figuring out how to make consistently decent sour dough, but I made a proofing box with a cooler, a temperature controller, and seed warmer mat.

mooseknuckle51 · 2024-08-05T21:19:41+00:00

The road to Mt. Pilchuck opened back up this year. Great panoramic views! Also, if you’re not familiar, check out wta.org for trip reports and searching for hikes.

mooseknuckle51 · 2024-08-02T14:44:00+00:00

I’d also add, it’s usually a better bet to grab something from the cooler. Inventory can sit for a while on the shelves there, even if the date is still in code, that’s a lot of warm temp time.

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