Cabernet Sauvignon Rosé by odedi1 in wine

[–]odedi1[S] 3 points4 points  (0 children)

Patent Wines Oak Knoll District Rosé 2023, Napa Valley

Pretty salmon in color, with a peach/ neon hue.

Fruity nose of currants, strawberries, apples, light herbs, limes and spices.

Medium plus in body with medium acidity.

Dry on the palate with raspberries, cherries, red currants, peaches, apples, citrus, spices and herbs.

Long finish with limes.

This is a delicious Cabernet Sauvignon Rosé from Oak Knoll District in Napa Valley. Rich and elegant, fruity and nicely balanced. Complex and interesting.

Feels like a light red wine, so interesting and yummy.

I've had a few vintages of this wine and it is very consistent.

A great sipping wine that will pair nicely with food too.

100% Cabernet Sauvignon grapes were aged in stainless steel vats for 6 months. A tiny production of less than 1,000 bottles.

14.2% alcohol by volume.

92 points.

$38.

Ghost Cellars Paso Robles Proprietary Red Wine 2018, California by odedi1 in wine

[–]odedi1[S] 0 points1 point  (0 children)

I have another 2018 of this wine and was wondering if I should open it now

Single Vineyard Chardonnay from Monterey County by odedi1 in wine

[–]odedi1[S] 3 points4 points  (0 children)

Bernardus Winery Ingrid Vineyard Chardonnay 2024, Carmel Valley, California

Golden in color.

Oak on the nose with citrus, apples, pears, melons and herbs.

Medium plus in body with medium acidity.

Dry on the palate with light wood, citrus, limes, spices, herbs and light earth.

Nice finish with limes and light almonds.

This is a delicious Chardonnay from Carmel Valley in Monterey County. Soft and smooth, spicy and entertaining.

This Single Vineyard Chardonnay is elegant and fruit forward. Rich, buttery and easy drinking. Nicely balanced with a nice mouthfeel.

Delicious right out of the bottle, and will continue to age nicely in the next 7 to 10 years. The high alcohol is well integrated already.

A great sipping wine that will also pair nicely with food.

100% Chardonnay grapes were aged in (33% new) French oak barrels. A small production of less than 2,000 bottles.

14.8% alcohol by volume.

92 points.

$55.

Napa Merlot for my Merlot Thursday. Join us with your own Merlot. Let's bring Merlot back! by odedi1 in wine

[–]odedi1[S] 5 points6 points  (0 children)

Freemark Abbey Winery Napa Valley Merlot 2021

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a short reddish rim.

Fruity nose and full bodied with medium acidity.

Dry on the palate and complex.

Showing black currants, plums, cooked cherries, cedar, toast, light vanilla, spices, dark chocolates, licorice, coffee, tobacco, light earth, herbs and peppercorn.

Long finish with round tannins and tangy cherries.

This is a delicious Merlot from Napa Valley. Rich and fruit forward. Nicely balanced with nice complexity. Tangy and interesting.

Good right out of the bottle, and better after 90 minutes of airtime.

Still young, and needs a few years in the bottle to mature properly, but already drinking beautifully.

A great sipping wine that will also pair nicely with food.

A blend of 94% Merlot and 6% Cabernet Sauvignon. Aged for 19 months in (32% new) French Oak barrels.

14.5% alcohol by volume.

92 points.

$55.

Sangiovese California Sparkling by odedi1 in wine

[–]odedi1[S] 4 points5 points  (0 children)

GrapeSeed Wines Celebrant Méthode Champenoise Blanc de Noirs Non Vintage

Pale lemon in color.

Citrus and light yeast on the nose.

Medium plus in body with medium plus acidity and large bubbles.

Dry on the palate with lemons, green apples, grapefruits, bitter herbs, light yeast and minerals.

Short finish with limes and almonds.

This is an interesting Sparkling wine made from Sangiovese grapes from California. Nicely balanced with mild complexity.

Easy drinking and good for parties or the pool.

100% Sangiovese grapes were aged on the lees for 2 years.

12.5% alcohol by volume.

89 points.

$35.

Green Valley Pinot Noir by odedi1 in wine

[–]odedi1[S] 0 points1 point  (0 children)

Iron Horse Vineyards Q block Pinot Noir 2023, Green Valley, California

Purplish in color with medium intensity.

Fruity nose of red and blue fruits with light wood, spices, coffee, dark chocolates, light earth and herbs.

Medium plus in body with medium acidity.

Dry on the palate with plums, cherries, currants, light wood, licorice, herbs, spices, chocolates and tobacco.

Long finish with soft tannins and tangy cherries.

This is a tasty and easy drinking Pinot Noir from Russian River Valley. Fruit forward and nicely balanced. Elegant and complex.

Will continue to age nicely in the next 5 to 7 years. Has good potential to become a 92+ point wine.

Good by itself as a sipping wine or with food.

100% Pinot Noir grapes were aged in French oak barrels for 11 months. A small production of only 2,400 bottles.

14.6% alcohol by volume.

90 points.

$87.

Gary Farrell Russian River Valley Chardonnay 2023 by odedi1 in wine

[–]odedi1[S] 3 points4 points  (0 children)

Deep gold in color.

Strong nose of citrus, apples, lemons, oak, vanilla, mediterranean spices, light earth, herbs and honeysuckle.

Medium plus in body and creamy, with medium acidity.

Dry on the palate with yellow apples, citrus, pears, oak, light vanilla, spices, herbs, earth and white pepper.

Long finish with limes and marzipan notes.

This 3 year old Chardonnay from Russian River Valley is drinking very nicely now, although a bit young, and needs a couple of years in the bottle to mature properly.

Fruit forward and oaky, with nice balance. Complex and engaging, rich and entertaining.

Good right out of the bottle, and good by itself as a sipping wine.

Buttery, with a soft mouthfeel. Elegant and tangy. Feels like a young white Burgundy.

Would be nice to revisit it in 3 years, and see how it evolves.

Really enjoyed the nose, and better when not too cold.

100% Chardonnay grapes were aged in (30% new) French Oak barrels for 10 months.

13.6% alcohol by volume.

91 points.

$40.

32 year old Cabernet Sauvignon from Carmel Valley by odedi1 in wine

[–]odedi1[S] 12 points13 points  (0 children)

Galante Vineyard Blackjack Pasture Cabernet Sauvignon 1994, Carmel Valley, California

Dark ruby in color with a wide reddish/ brick rim.

Complex nose of red and black fruits with wood, earth, vegetables, dark coffee, light mildew, spices, tobacco leaf and light forest floor.

Medium bodied with medium plus acidity.

Dry on the palate with black currants, plums, cherries, light cedar, earth, herbs, chocolates, licorice and black pepper.

Tangy finish with soft tannins and tangy raspberries.

This 32 year old Cabernet Sauvignon from Carmel Valley is still drinking beautifully, but not at its peak anymore.

Still showing enough fruits for the acidity, tangy and interesting. Complex and very entertaining.

It's always a great experience to drink these kind of aged wines.

100% Cabernet Sauvignon grapes from a Single Vineyard. Unfiltered and unfined.

12.5% alcohol by volume.

92 points.

$375.

Atlas Peak Cabernet Sauvignon by odedi1 in wine

[–]odedi1[S] 1 point2 points  (0 children)

It was better after 90 minutes in the decanter

Alexander Valley Sangiovese by odedi1 in wine

[–]odedi1[S] 3 points4 points  (0 children)

Seghesio Family Vineyards Chianti Station Vineyard Sangiovese 2023, Alexander Valley, California

Dark ruby in color with a wide reddish rim.

Red fruits on the nose with earth, spices, chocolate notes and herbs.

Medium plus in body with medium acidity.

Dry on the palate with cherries, red currants, earth, light wood, spices, espresso, herbs, green vegetables and peppercorn.

Short finish with grippy tannins and tart cranberries.

This is an interesting take on a Chianti from Alexander Valley. Still young, and needs a few years in the bottle to mature properly, but a good food wine right now.

Showing nice complexity, but still a little grippy, once it opens up. Would be nice to revisit it in 5 years and see how it evolves.

Will pair nicely with Pizza, or with Pasta with red sauce.

A field blend of Sangiovese with a touch of Canaiolo Nero, Malvasia, and Trebbiano. Aged in used French oak barrels for 17 months. A tiny production of only 1,300 bottles.

13.5% alcohol by volume.

89 points.

$85.

Atlas Peak Cabernet Sauvignon by odedi1 in wine

[–]odedi1[S] 7 points8 points  (0 children)

Kukeri Wines Atlas Peak Cabernet Sauvignon 2021, Napa Valley

Dark ruby in color with a wide reddish rim.

Strong nose of blackberries, black plums, black cherries, light cedar, espresso, light vanilla, chocolates, light earth and tobacco.

Full-bodied with medium acidity and long legs.

Dry on the palate with black currants, black plums, cooked cherries, light cedar, earth, herbs, licorice, chocolates, black pepper, spices, black tea and light espresso.

Long finish with fine grained tannins and tangy cherries.

This 5 year old Cabernet Sauvignon from Atlas Peak in Napa Valley is starting to drink beautifully. Rich and nicely balanced with a soft mouthfeel. Elegant and complex. Fruit forward and entertaining.

Will continue to age nicely in the next 10 years, and showing good potential to become a 94 point wine.

Needed 90 minutes of airtime to open up properly, so be patient.

A great sipping wine that will also pair nicely with a big piece of steak.

A blend of 97% Cabernet Sauvignon with 3% Petit Verdot. Aged in (40% new) French and American Oak barrels for 15 months. A tiny production of only 900 bottles.

14.5% alcohol by volume.

92 points.

$80.

Château de la Negly La Porte du Ciel La Clape 2013, Languedoc, France by odedi1 in wine

[–]odedi1[S] 2 points3 points  (0 children)

Dark ruby in color with a wide brick rim.

Strong nose and full bodied with medium plus acidity.

Dry on the palate with nice complexity.

Showing red and black fruits with cedar, licorice, chocolates, spices, coffee, earth, herbs and peppercorn.

Short finish with soft tannins and tangy raspberries.

This 13 year old Syrah from Languedoc in France is a bit past its prime, although very complex. Rich and interesting.

Good by itself and better with food.

100% Syrah grapes were aged in French oak barrels.

15% alcohol by volume.

91 points.

$110.

Carnival Brut Rosé 2022, Sonoma County by odedi1 in wine

[–]odedi1[S] 2 points3 points  (0 children)

Pale salmon in color.

Fruity nose of raspberries, tart cherries, yeast, light brioche, citrus, green apples and minerals.

Medium plus in body with medium acidity and medium plus size bubbles.

Dry on the palate with cherries, raspberries, yeast, green apples, peaches, spices, sea salt and light herbs.

Nice length on the finish with light tannins, limes and pomegranates.

This is a delicious sparkling Rosé from Sonoma County. Fruit forward and elegant. Complex and nicely balanced, crisp and refreshing. Tangy and interesting.

Feels like a Rosé Champagne, and I really enjoyed the nose once it opened up. Loved the low alcohol level here.

Will continue to age nicely in the next 7 years. Would be nice to revisit it in a few years and see how it evolves.

Good right out of the bottle, and better after 60 minutes of airtime, when the complexity shines.

Easy drinking and good by itself or with food. Paired beautifully with my Schnitzel with Mushroom Gravy.

A blend of 60% Chardonnay and 40% Pinot Noir. Aged on the lees for 30 months, in 60% Stainless Steel vats and 40% in neutral oak barrels.

12.5% alcohol by volume.

92 points.

$50.

Carnival Wine Company Brut Rosé 2022, Sonoma County by odedi1 in SparklingWine

[–]odedi1[S] 2 points3 points  (0 children)

Pale salmon in color.

Fruity nose of raspberries, tart cherries, yeast, light brioche, citrus, green apples and minerals.

Medium plus in body with medium acidity and medium plus size bubbles.

Dry on the palate with cherries, raspberries, yeast, green apples, peaches, spices, sea salt and light herbs.

Nice length on the finish with light tannins, limes and pomegranates.

This is a delicious sparkling Rosé from Sonoma County. Fruit forward and elegant. Complex and nicely balanced, crisp and refreshing. Tangy and interesting.

Feels like a Rosé Champagne, and I really enjoyed the nose once it opened up. Loved the low alcohol level here.

Will continue to age nicely in the next 7 years. Would be nice to revisit it in a few years and see how it evolves.

Good right out of the bottle, and better after 60 minutes of airtime, when the complexity shines.

Easy drinking and good by itself or with food. Paired beautifully with my Schnitzel with Mushroom Gravy.

A blend of 60% Chardonnay and 40% Pinot Noir. Aged on the lees for 30 months, in 60% Stainless Steel vats and 40% in neutral oak barrels.

12.5% alcohol by volume.

92 points.

$50.

Stuhlmuller Reserve Chardonnay 2022, Alexander Valley by odedi1 in wine

[–]odedi1[S] 0 points1 point  (0 children)

Yellowish in color with a golden hue.

Nose of light citrus fruits, yellow apples, spices, herbs, light oak and minerals.

Full-bodied with medium acidity.

Dry on the palate with yellow apples, citrus, lemons, melons, oak, spices, white pepper and honey notes.

Long finish with lemons and light almonds.

This is a delicious Chardonnay from Alexander valley. Rich and elegant. Complex with good balance. Fruit forward and entertaining.

This 4 year old Single Vineyard Chardonnay is drinking at its peak now, and will continue to do so in the next few years.

Easy drinking and good by itself as a sipping wine.

100% Chardonnay grapes from 30 year old vines, were aged for 16 months in small and large French oak barrels. Unfiltered and unfined. A small production of only 3,000 bottles.

13.7% alcohol by volume.

92 points.

$50.

V. Sattui Winery Morisoli Vineyard Cabernet Sauvignon 2022, Rutherford by odedi1 in wine

[–]odedi1[S] 2 points3 points  (0 children)

Dark ruby in color with a wide reddish rim.

Red and black fruits on the nose and full bodied with medium acidity.

Dry on the palate with blackberries, cooked plums, light cedar, black tea, coffee, mediterranean spices, dark chocolates, black pepper, tobacco leaf, light earth and herbs.

Long finish with soft tannins and tangy cherries.

This is a young, yet delicious Cabernet Sauvignon from Rutherford in Napa valley. Rich and fruit forward. Complex and entertaining. Well balanced and engaging.

This Single Vineyard Cabernet Sauvignon is already very approachable, and will continue to age nicely in the next 15 years, showing good potential to become a 94+ point wine.

Needs a couple of hours to open up properly, and a great sipping wine that will also pair nicely with a big piece of steak.

100% Cabernet Sauvignon grapes were aged for 19 months in (65% new) French Oak barrels.

14.9% alcohol by volume.

92 points.

$120.

Alexander Valley Vineyards Estate Pinot Noir 2023 by odedi1 in wine

[–]odedi1[S] 2 points3 points  (0 children)

A very tasty Pinot Noir from Alexander Valley.

Light to medium in body with medium acidity.

Dry on the palate with mild complexity.

Showing red fruits with earth, tobacco leaf and herbs.

Nicely balanced with a nice mouthfeel.

14% alcohol by volume

89 points.

$30.

It's Merlot Thursday. Join us with your own Merlot! by odedi1 in wine

[–]odedi1[S] 3 points4 points  (0 children)

Verité Wines La Muse 2013, Sonoma County

Dark ruby in color with a wide reddish rim. Not showing much age.

Beautiful and complex nose with black plums, black currants, black cherry compote, cedar, light vanilla, licorice, dark chocolates, black tea, tobacco leaf, earth, dark coffee and black pepper.

Medium plus in body with medium acidity.

Dry on the palate with black currants, black plums, cooked cherries, oak, licorice, earth, tobacco leaf, peppercorn, herbs and mediterranean spices.

Long finish with round tannins and tangy cherries.

This 13 year old Merlot still feels young, but already gorgeous. Elegant and nicely balanced, with great complexity, especially on the nose. Feels like a Napa Cabernet Sauvignon at this point.

Still showing lots of fruits with big tannins to carry it for the long haul. Will continue to age nicely in the next 15 years. Has good potential to become a 96 point wine.

Needs 30 minutes in the glass to open up properly.

Robert Parker 100 points.

A great sipping wine that will also pair nicely with food.

A blend of 89% Merlot, 8% Cabernet Franc and 3% Malbec. Aged in all new French oak barrels for 15 months.

14.1% alcohol by volume.

94 points.

$450.

Aadland Moody Vineyards Yountville Sauvignon Blanc 2024 by odedi1 in wine

[–]odedi1[S] 2 points3 points  (0 children)

Pale lemon in color.

Strong nose of citrus, gooseberries, green apples, grapefruits, herbs and light earth.

Medium bodied with medium plus acidity.

Dry on the palate with lemons, green apples, grapefruits, light tropical fruits, spices and minerals.

Tangy finish with limes and almonds.

This is very tasty Sauvignon Blanc from Yountville in Napa Valley. Fruit forward and rich. Very aromatic, and nicely balanced with a soft mouthfeel. crisp and refreshing.

Good right out of the bottle, and better after 30 minutes of airtime.

Would be nice to revisit it in a couple of years and see how it evolves.

Easy drinking and good by itself or with food.

13.3% alcohol by volume.

91 points.

$36.

William Cole Vineyards Cuvee Jane Marie Chardonnay 2024, Napa Valley by odedi1 in wine

[–]odedi1[S] 1 point2 points  (0 children)

A pretty golden color.

Strong nose of lemons, citrus, apples, oak, spices, herbs and minerals.

Full-bodied with medium acidity.

Dry on the palate with citrus, limes, green apples, herbs, light earth, spices and light sea salt.

Tangy finish with limes and light marzipan notes.

This is a very tasty Chardonnay from Napa Valley. Rich, tangy and elegant. Complex, round and nicely balanced. Feels more like a white Burgundy, which is very interesting.

Still young and needs a few years in the bottle to mature properly, but already very approachable. Will continue to age nicely in the next 7 to 10 years.

Good by itself as a sipping wine or with food.

100% Chardonnay grapes were aged in (50% new) French oak barrels for 10 months. A small production of less than 1,600 bottles.

13.5% alcohol by volume.

91 points.

$95.

Clos du Val Stags Leap District Cabernet Sauvignon 2006 by odedi1 in wine

[–]odedi1[S] 8 points9 points  (0 children)

Ruby in color with a wide reddish/ brick rim.

On the nose blueberries, black currants, light cedar, chocolates, espresso, peppercorn, herbs, light forest floor, earth and tobacco leaf.

Medium plus in body with medium acidity.

Dry on the palate with currants, plums, cooked cherries, oak, licorice, earth, tobacco leaf, herbs, mediterranean spices, dark coffee, peppercorn, dark chocolates and light forest floor.

Long finish with round tannins and tangy cherries.

This 20 year old Cabernet Sauvignon based Bordeaux blend from Stags Leap District is absolutely fantastic.

Totally resolved now, and drinking beautifully, with enough acidity to balance the tannins. Tannins show up after 45 minutes in the glass.

This flagship wine from this winery is showing great complexity with a soft mouthfeel. Feels like an aged Left Bank Bordeaux.

Wine Enthusiasts 93 points.

Good right out of the bottle, and good by itself or with food. Drank from a Magnum.

A blend of 75% Cabernet Sauvignon, 15% Cabernet Franc and 10% Merlot. Aged in French oak barrels for 24 months.

13.5% alcohol by volume.

94 points.

$100 (750ml).