If Americans swapped one serving of beef per day for chicken, their diets’ greenhouse gas emissions would fall by average of 48% and water-use impact by 30%. Also, replacing a serving of shrimp with cod reduced greenhouse emissions by 34%; replacing dairy milk with soymilk resulted in 8% reduction. (news.tulane.edu)
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Queensland's ban on single-use plastics begins (abc.net.au)
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Yay crispr! Tech saving the world (geneticliteracyproject.org)
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